KISHIMOTO Noriaki

Last updated: May 18, 2016 at 02:46
 
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Name
KISHIMOTO Noriaki
Affiliation
Kindai University
Section
Faculty of Agriculture Department of Applied Biological Chemistry
Job title
Professor
Degree
Doctor(Agriculture)(Kyoto University), Agricultural Master(Kyoto University)

Research Areas

 
 

Academic & Professional Experience

 
1977
 - 
1978
Mimasaka Junior College, Research Assistant
 
1978
 - 
1983
Mimasaka Junior College, Lecture
 
1983
 - 
1996
Mimasaka Junior College, Assistant Professor
 
1996
 - 
1997
Sakuyo Junior College, Assistant-Professor
 
1997
 - 
2000
Kurashiki Sakuyo University, Assistant
 

Education

 
 
 - 
1976
Graduate School, Division of Agriculture, Kyoto University
 
 
 - 
1974
Faculty of Agriculture, Okayama University
 

Published Papers

 
Improvement of a process for purification of tocopherols and sterols from soybean oil deodorizer distillate
Journal of Molecular Catalysis B: Enzymatic   37 56-62   Oct 2005
Isolation and Phylogenetic Characterization of Microbial Consortia able to Degrate Aromatic Hydrocarbons at High Rates.
Microbes and Environments   21(1) 44-52   Mar 2006
Enzymatic purification of dihomo-γ-linolenic acid from Mortierella single-cell oil.
Journal of Molecular Catalysis B:Enzymatic   44 14-19   Jan 2007
Change in the predominant bacteria in a microbial consortium cultured on media containing aromatic and saturated hydrocarbons as the sole carbon source.
Microbes and Environments.   22 128-135   2007
RAPD analysis of salt-tolerant yeasts from contamineated seasoned pickled plums and their growth inhibition using food additives.
Biocontrol Science   13(4) 125-130   2008

Misc

 
In Vitro Antioxidative Effects and Tyrosinase Inhibitory Activities of Seven Hydroxycinnamoyl Derivatives in Green Coffee Beans
Journal of Agricultural and Food Chemistry   52, 4893-4898    2004
Two Distinct Pathways for the Formation of Hydroxy FA from Linoleic Acid by Lactic Acid Bacteria
Lipids   38, 1269-1274    2003
Biodegradation of the Sulfonated Azo Dye Direct red 81 by shewanella putrefaciens strain B-3-1 Isolated from River Water (共著)
J. Environ. Biotech.   1, 49-56    2001

Books etc

 
Relationship between stability and antimicrobial properties of their isothiocyanates
Proceeding of the Fifth Chemical Congress of North America, Mexio   1997   
Structure and function of fibrinolytic enzyme from ┣DBBacillus(/)-┫DB ┣DBSubtilis(/)-┫DB natto
The third international soybean processing and utilization conference, Tsukuba   2000   
Aroma Active Compounds in Foods, Antimicrobial Activities of Isothiocyanates. In Aromatic Active Compounds in Foods
American Chemical Society, Washington, DC   2001   
Ionic Liquid/Book 2, Biotransformation of underutilized natural resource to valuable compounds in ionic liquid: Enzymatic synthesis of caffeic acid phenethyl ester analogues from immature coffee beans
Intech, Croatia   Jul 2011   

Conference Activities & Talks

 
Bioconversion of oleic acid to γ-dodecalactone by Yallowia lypolitica.
Mar 2001   
Screening of hydrocarbon degrading bacteria suitable for immobilization using cork
May 2001   
Enzymatic synthesis of caffeic acid esters by transesterification reaction.
Sep 2001   
Synthesis of caffeic acid ethyl ester from chlorogenic acid and alcohol by immobilized p-hydroxycinnamic acid ester hydrolase
Sep 2001   
Biodegradation of hydrocarbon by Gordonia sp. B-3-1 isolated from heavy oil-contaminated soil.
Sep 2001   

Works

 
Joint Research on Screening of ┣DBBacillus(/)-┫DB ┣DBSubtilis(/)-┫DB natto Highly Producing Fibrin Lysis Enzyme
1998 - 2000
Joint Research on Antimicrobial Mechanism by Iso thiocyanate analoges.
1998 - 2000
Microbial conversion of linoleic and into r-lactone
2000 - 2002

Research Grants & Projects

 
Production of functional material by enzymes
Project Year: 1995 - 2005
Microbial conversion of unsaturated fatty acids into hudroxy fatty acids and lactones
Project Year: 1999 - 2006
Screening and analysis of the functionally active materials from foods.
Project Year: 1992 - 2005
Research on Screening and Analysis of Physiologically Active Substance.
Research on the Production of Functionally Active Substance using Enzyme.

Patents

 
特願2006-041254 : Production method of cinnamic glycoside
特願2006-193773 : Enrichment method of γ-aminobutyric acid into the food containing sodium chloride
特願2006-304516 : Production method of unsaturated fatty acid derivatives
特願2011-6528 : Synthesis method of quinate diester and qunate diester analog