論文

査読有り
2007年

Carbohydrate-appended curdlans as a new family of glycoclusters with binding properties both for a polynucleotide and lectins

ORGANIC & BIOMOLECULAR CHEMISTRY
  • Teruaki Hasegawa
  • ,
  • Munenori Numata
  • ,
  • Shiro Okumura
  • ,
  • Taro Kimura
  • ,
  • Kazuo Sakurai
  • ,
  • Seiji Shinkai

5
15
開始ページ
2404
終了ページ
2412
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.1039/b703720a
出版者・発行元
ROYAL SOC CHEMISTRY

beta-1,3-Glucans having carbohydrate-appendages (alpha-D-mannoside, N-acetyl-beta-D-glucosaminide and beta-lactoside) at the C6-position of every repeating unit can be readily prepared from curdlan (a linear beta-1,3-glucan) through regioselective bromination/azidation to afford 6-azido-6-deoxycurdlan followed by chemo-selective Cu(I)-catalyzed [3 + 2]-cycloaddition with various carbohydrate modules having a terminal alkyne. The resultant carbohydrate-appended curdlans can interact with polycytosine to form stable macromolecular complexes consistent with two polysaccharide strands and one polycytosine strand. Furthermore, these macromolecular complexes show strong and specific affinity toward carbohydrate-binding proteins ( lectins). Therefore, one can utilize these carbohydrate-appended curdlans as a new family of glycoclusters.

リンク情報
DOI
https://doi.org/10.1039/b703720a
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/17637960
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000248121800019&DestApp=WOS_CPL
ID情報
  • DOI : 10.1039/b703720a
  • ISSN : 1477-0520
  • PubMed ID : 17637960
  • Web of Science ID : WOS:000248121800019

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