Books and Other Publications

Mar 30, 2017

水産物の先進的な冷凍流通技術と品質制御-高品質水産物のグローバル流通を可能に-

  • 福島英登

Original Author(s)
  • 福島英登
Authorship
Contributor
Area of responsibility
冷凍貯蔵下のホルムアルデヒド生成制御の効果,69-79頁
Publisher
恒星社厚生閣
Total pages
157
Responsible for pages
69-79
Language
Japanese
Book type
Scholarly book
DOI
ISBN
9784769916031

ID information
  • ISBN : 9784769916031