Hideto FUKUSHIMA
(福島 英登)
Modified on: 03/02
Papers
59
Entries per page
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NIPPON SUISAN GAKKAISHI, 89(3) 244-249, May 15, 2023
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ACS Food Science & Technology, 2(2) 249-259, Jan, 2022 Peer-reviewed
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Journal of Aquatic Food Product Technology, 31(1) 47-59, Nov 30, 2021 Peer-reviewed
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Journal of Aquatic Food Product Technology, 29(7) 671-680, Jul, 2020 Peer-reviewedLead author
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CYTA-JOURNAL OF FOOD, 18(1) 451-460, Jul, 2020 Peer-reviewedCorresponding author
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International Journal of Food Properties, 23(1) 1158-1167, Jul, 2020 Peer-reviewedLead author
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Chitin and Chitosan Research, 26(1) 42-51, Apr 1, 2020 Peer-reviewed
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International Journal of Refrigeration, 112 270-280, Apr, 2020 Peer-reviewed
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Food Science and Technology Research, 26(2) 185-194, Mar, 2020 Peer-reviewed
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JATAFFジャーナル, 8(2), Feb, 2020 Invited
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日本プランクトン学会報, 66(2) 86-100, Aug, 2019 Peer-reviewed
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日本冷凍空調学会論文集, 36(2) 49-56, Mar 15, 2019 Peer-reviewed
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Journal of Texture Studies, 49(6) 595-603, Dec, 2018 Peer-reviewed
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MITOCHONDRIAL DNA PART A, 29(8) 1293-1300, Nov, 2018 Peer-reviewed
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Food Science and Technology Research, 24(6) 991-997, Nov, 2018 Peer-reviewed
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CyTA - Journal of Food, 16(1) 723-729, Jul 18, 2018 Peer-reviewedCorresponding author
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Transactions of the Japan Society of Refrigerating and Air Conditioning Engineers, May 30, 2018 Peer-reviewedLead author
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Food Science and Nutrition, 6(5) 1229-1237, May 8, 2018 Peer-reviewed
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Advances in Bioscience and Biotechnology, 9(1) 11-25, Jan 29, 2018 Peer-reviewedCorresponding author
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Journal of national fisheries university, 65(1) 1-8, Jan 31, 2017 Peer-reviewed
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NIPPON SUISAN GAKKAISHI, 83(1) 88-89, 2017 Peer-reviewed
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NIPPON SUISAN GAKKAISHI, 83(1) 85-85, 2017 Peer-reviewed
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日本冷凍空調学会論文集, 33(3) 197-204, Jun 30, 2016 Peer-reviewed
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NIPPON SUISAN GAKKAISHI, 82(6) 951-951, 2016 Peer-reviewed
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Marine drugs, 14(1) 22, Jan, 2016 Peer-reviewed
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JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY, 25(7) 1073-1085, 2016 Peer-reviewed
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日本冷凍空調学会論文集, 32(1) 29-37, Mar, 2015
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日本冷凍空調学会論文集, 32(1) 39-49, Mar, 2015
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Journal of National Fisheries University, 62(4) 159-162, Mar, 2014 Peer-reviewedLead author
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Journal of National Fisheries University, 62(4) 155-158, Mar, 2014 Peer-reviewed
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食生活研究, 34(4) 235-242, Mar, 2014 Peer-reviewed
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NORTH AMERICAN JOURNAL OF AQUACULTURE, 75(4) 562-571, Oct, 2013 Peer-reviewed
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水産大学校研究報告書, 61(4) 220-225, Mar, 2013 Peer-reviewedLead author
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食生活研究, 33(4) 43-48, Mar, 2013 Peer-reviewed
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Studies in Scinece and Technology, 1(2) 103-105, Dec, 2012 Peer-reviewed
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水産大学校研究報告書, 60(4) 197-202, Mar, 2012 Peer-reviewedLead author
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日本水産學會誌 = Bulletin of the Japanese Society of Scientific Fisheries, 78(1), Jan 15, 2012 Peer-reviewed
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JOURNAL OF FISH BIOLOGY, 79(4) 854-874, Oct, 2011 Peer-reviewed
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Journal of Biomedicine and Biotechnology, 2010 1-9, Apr, 2010 Peer-reviewedLead author
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Journal of Fisheries of China, 34(3) 441-449, Mar, 2010 Peer-reviewed
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Comparative Biochemistry and Physiology Part B, 154(2) 248-254, Jun, 2009 Peer-reviewed
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Gene, 432(1-2) 102-111, Apr, 2009 Peer-reviewedLead author
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Comparative Biochemistry and Physiology Part B, 149(2) 378-387, Nov, 2008 Peer-reviewed
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Fisheries Science, 74(4) 921-934, Jul, 2008 Peer-reviewed
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FISHERIES SCIENCE, 73(1) 189-196, Feb, 2007 Peer-reviewed
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JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 54(1) 39-44, 2007 Peer-reviewed
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日本食品科学工学会誌, 54(1) 39-44, Jan, 2007 Peer-reviewedLead author
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Journal of Food Engineering, 81(2) 492-499, Jan, 2007 Peer-reviewedLead author
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NIPPON SUISAN GAKKAISHI, 72(6) 1093-1098, Nov, 2006 Peer-reviewed
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日本水産学会誌, 72(6) 1093-1098, Nov, 2006 Peer-reviewed