MISC

2017年7月

Design and properties of glutamic acid-based coumarin derivatives as organogelators

TETRAHEDRON
  • Daisuke Yakeya
    • ,
  • Naoya Kitou
    • ,
  • Shougo Kinugawa
    • ,
  • Tetsuji Moriguchi
    • ,
  • Akihiko Tsuge
巻
73
号
27-28
開始ページ
3973
終了ページ
3978
記述言語
英語
掲載種別
DOI
10.1016/j.tet.2017.05.074
出版者・発行元
PERGAMON-ELSEVIER SCIENCE LTD
Two kinds of glutamaic acid-based coumarin derivatives show a quite different trend against gelation in organic solvents in terms of inter- or intramolecular hydrogen bonds involved. It has been found out that addition of the valinate structure into the coumarine derivative could improve its gelation ability. (C) 2017 Published by Elsevier Ltd.
リンク情報
DOI
https://doi.org/10.1016/j.tet.2017.05.074
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000403998200022&DestApp=WOS_CPL
ID情報
  • DOI : 10.1016/j.tet.2017.05.074
  • ISSN : 0040-4020
  • Web of Science ID : WOS:000403998200022
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