論文

査読有り
2017年4月

Thermal expansion and mechanical properties of self-reinforced aluminum titanate ceramics with elongated grains

JOURNAL OF THE EUROPEAN CERAMIC SOCIETY
  • Ohya, Yutaka
  • ,
  • Yamamoto, Shu
  • ,
  • Ban, Takayuki
  • ,
  • Tanaka, Makoto
  • ,
  • Kitaoka, Satoshi

37
4
開始ページ
1673
終了ページ
1680
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.1016/j.jeurceramsoc.2016.11.037
出版者・発行元
ELSEVIER SCI LTD

To fabricate aluminum titanate ceramics that possess both low thermal expansion coefficients and excellent mechanical properties, the co-doping of MgO with Y2O3, La2O3 and Nb2O5 was examined. Doping with MgO lowered the formation reaction temperature of aluminum titanate and prevented the formation of oriented grain regions. Liquid-phase sintering at 1500 degrees C of the MgO-La2O3-doped ceramic resulted in the formation of a minor amount of elongated grains with lengths of approximately 130 mu m. This microstructure resulted in a high resistance against crack propagation during the bend test. Grain pull-out and grain bridging mechanisms as well as crack deflection and branching resulted in the high resistance. A low thermal expansion coefficient of 0.7 x 10(-6)/deg was observed for this ceramic. The co-doping of MgO-Y2O3 led to high bending strength and moderate low thermal expansion coefficient. The co-doping of MgO-Nb2O5 resulted in an extended grain growth by liquid-phase sintering at 1500 degrees C and poor mechanical properties. (C) 2016 Elsevier Ltd. All rights reserved.

リンク情報
DOI
https://doi.org/10.1016/j.jeurceramsoc.2016.11.037
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000394482700057&DestApp=WOS_CPL
URL
https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85007420723&origin=inward
ID情報
  • DOI : 10.1016/j.jeurceramsoc.2016.11.037
  • ISSN : 0955-2219
  • eISSN : 1873-619X
  • SCOPUS ID : 85007420723
  • Web of Science ID : WOS:000394482700057

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