JUN SATO

J-GLOBAL         Last updated: Apr 4, 2019 at 15:58
 
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Name
JUN SATO
Affiliation
Toyo University
Research funding number
60611390

Research Areas

 
 

Published Papers

 
Improving effect of shelf lives for pork, beaf and chicken meats by modified atmosphere packaging
JUN SATO
J. Antibact. Antifung. Agents   46(9) 385-393   Sep 2018   [Refereed]
Killing effect of peracetic acid to Paenibacillus favisporus and P. chibensis spores isolated from soft drink manufacturing factory
JUN SATO
J. Antibact. Antifung. Agents   45(9) 431-436   Sep 2017   [Refereed]
J. Sato, T. Maenishi, Y. Saito, T. Masuda, N. Kadotani, H. Kozakai, M. Ito
Biocontrol Science   21(1) 13-19   Mar 2016   [Refereed]
佐藤順, 小布施由佳
日本防菌防黴学会誌   44(2) 57-60   Feb 2016
J. Sato, H. Ohno, C. Matsui
Jpn. J. Food Microbiol.   31(2) 86-92   Jun 2014   [Refereed]

Misc

 
Recommendation of the preparation for the company’s own food defense checklist (opening remarks)
JUN SATO
J. Antibact. Antifung. Agents   44(9) 495-501   Sep 2016   [Invited]
SATO JUN, TOYOOKA KAZUHIRO
Foods & Food Ingred J Jpn   (195) 36-40   Nov 2001
佐藤順
ミルクサイエンス   49(1) 37-44   Mar 2000   [Refereed]

Conference Activities & Talks

 
斎藤 裕樹、佐藤 順、前西 拓也、増田 敏郎、門谷 直樹、小堺 博、伊藤 正憲
第35回日本食品微生物学会   19 Sep 2014   
田邉 廣大、齋藤 隆志、佐藤 順、藤澤 誠
第36回日本分子生物学会   Dec 2013