Hiroko Matsudda

J-GLOBAL         Last updated: Sep 4, 2019 at 15:11
 
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Name
Hiroko Matsudda
Affiliation
Nippon Veterinary and Life Science University

Research Areas

 
 

Published Papers

 
Aspartate racemase and D-aspartate in starfish; possible involvement in testicular maturation
Bioscience, Biotechnology, and Biochemistry      Sep 2019   [Refereed]
Effects of salad colouration on color images and consumer preference
Hiroko Matsuda
journal of cookery science of Japan   52(3) 182-191   2019   [Refereed]
Identification and Roles of the Taste-active Components of Dried Nori
Tokifusa KAWASHIMA, Takaaki SHIRAI, Hiroko MATSUDA, Kazufumi OSAKO, Emiko OKAZAKI
Japan Journal of Food Engineering   19(2) 121-127   2018   [Refereed]
H Matsuda, S Ooi, R Otokozawa, K Kumazaki, E Udagawa, M Asakura, D Suzuki, T Shirai
Bioscience, Biotechnology, and Biochemistry   82(1) 114-119   2018   [Refereed]
Effects of Dietary Phytol on Glucose Uptake and Insulin Secretion in Vitro and in Vivo
H Matsuda, D Suzuki, M Asakura, S Ooi, R Saitoh, R Otokozawa, T Shirai
Food & Nutrition: Current Research   1(1) 1-9   2017   [Refereed]
Effects of Post-cooking Cooling and Freezing Conditions on the Quality of Frozen Cooked Rice
Naomi Shibata-Ishiwatari, Junko Hirose, Eri Udagawa, Koki Nakazawa, Hiroko Matsuda
Journal of Cookery Science of Japan   59(6) 264-271   2017   [Refereed]
E Udagawa*, H Matsuda*, M Tanaka, T Shirai(*equal contribution)
Journal of Applied Glycoscience   64(3) 75-80   2017   [Refereed]
Ryo Otokozawa, Hiroko Matsuda, Kodai Kumazaki, Mamiko Tanaka, Eri Udagawa, Takeshi Nishida, Takaaki Shirai
Journal for the Integrated Study of Dietary Habits   27(4) 237-242   2017   [Refereed]
H Matsuda, K Kumazaki, R Otokozawa, M Tanaka, E Udagawa, T Shirai
Food Research International   89(1) 838-842   2016   [Refereed]
M Yoshida*, H Matsuda*, H Kubo, T Nishimura. (*equal contribution)
Scientific Reports   6(30582) 1-12   2016   [Refereed]