Misc.

Aug, 2009

Effects of rice straw on the color and microstructure of bizen, a traditional japanese stoneware, as a function of oxygen partial pressure

Journal of the American Ceramic Society
  • Yoshihiro Kusano
  • Akira Doi
  • Minoru Fukuhara
  • Makoto Nakanishi
  • Tatsuo Fujii
  • Jun Takada
  • Yasunori Ikeda
  • Mikio Takano
  • Catherine Henrist
  • Rudi Cloots
  • André Rulmont
  • Marcel Ausloos
  • Display all

Volume
92
Number
8
First page
1840
Last page
1844
Language
English
Publishing type
DOI
10.1111/j.1551-2916.2009.03125.x
Publisher
WILEY

The effects of oxygen partial pressure during thermal treatment on the color and microstructure of Bizen, a traditional Japanese stoneware, were studied through model experiments using clay pellets covered lightly with rice straw as a coloring assistant. When heated in flowing nitrogen, the model pellet turned blackish owing to the formation of α-Fe particles coated with graphite. However, schreibersite (Fe P), which is also blackish, was formed specifically on the pellet surface in direct contact with the straw. The rice straw seems to have generated a strongly reducing atmosphere, strong enough for the metallization to α-Fe, and also to have provided phosphorus through contact. When oxygen content in the surrounding gas atmosphere was raised to N /O =99/1, the pellet surface turned yellowish brown because the main coloring material was Fe -containing mullite. At oxygen contents of N /O =98/2 or more, the formtion of hematite (α-Fe O ) pushed the color to deep red. © 2009 The American Ceramic Society. 3 2 2 2 2 2 3 3+

Link information
DOI
https://doi.org/10.1111/j.1551-2916.2009.03125.x
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000268704600030&DestApp=WOS_CPL
Scopus
https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=68849122195&origin=inward
Scopus Citedby
https://www.scopus.com/inward/citedby.uri?partnerID=HzOxMe3b&scp=68849122195&origin=inward
ID information
  • DOI : 10.1111/j.1551-2916.2009.03125.x
  • ISSN : 0002-7820
  • eISSN : 1551-2916
  • SCOPUS ID : 68849122195
  • Web of Science ID : WOS:000268704600030

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