Kiyokazu Ujiie

J-GLOBAL         Last updated: Jun 9, 2019 at 18:05
 
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Name
Kiyokazu Ujiie
E-mail
ujiie.kiyokazu.gfu.tsukuba.ac.jp
Affiliation
University of Tsukuba
Section
Faculty of Life and Environmental Sciences
Research funding number
30401714

Research Interests

 
 

Research Areas

 
 

Academic & Professional Experience

 
Aug 2014
 - 
Today
Associate Professor, Faculty of Life and Environmental Sciences, University of Tsukuba
 
Nov 2009
 - 
Aug 2014
Assistant Professor, Graduate School of Life and Environmental Sciences, University of Tsukuba
 
Jul 2006
 - 
Oct 2009
Assistant Professor, Graduate School of Agricultural and Life Sciences, the University of Tokyo
 
Apr 2005
 - 
Jun 2006
Research Associate, Graduate School of Policy Studies, National Graduate Institute for Policy Studies
 

Awards & Honors

 
Jun 2014
Research encouragement award, The food system research association of Japan
 
Jul 2005
Poster Award, The Agricultural Economics Society of Japan
 

Published Papers

 
Aoki Keiko, Akai Kenju, Ujiie Kiyokazu, Shimmura Takeshi, Nishino Nariaki
FOOD QUALITY AND PREFERENCE   75 28-38   Jul 2019   [Refereed]
岩瀬 名央, 納口 るり子, 氏家 清和, 澤田 守
農業経営研究 = Japanese journal of farm management   56(2) 39-44   Jul 2018
青山 浩子, 納口 るり子, 氏家 清和
農業経済研究 = Journal of rural economics   90(1) 47-52   Jun 2018
横山 新樹, 立花 敏, 氏家 清和
林業経済   70(11) 1-20   Feb 2018   [Refereed]
YOKOYAMA Shinju, TACHIBANA Satoshi, UJIIE Kiyokazu
FOREST ECONOMY   70(11) 1-20   2018
Forest therapy isexpected to contribute not only to human health, but alsoto invigorating local communities where it is provided. However, whilethereis much research on its physiological effects, there is no research onthe economic ripple effectof...
Aoki Keiko, Akai Kenju, Ujiie Kiyokazu
FOOD QUALITY AND PREFERENCE   56 274-284   Mar 2017   [Refereed]
NASIRI Mustafa, UJIIE Kiyokazu
フードシステム研究   24(3) 299-304   Dec 2017   [Refereed]
Taieb Seifeddine Ben, Ujiie Kiyokazu
フードシステム研究   24(3) 185-190   Dec 2017   [Refereed]
UJIIE Kiyokazu
Journal of Rural Economics   88(2) 156-171   2016
<p>Food labeling is important to mitigate asymmetric information between suppliers and consumers.This study reviewed empirical studies on food labeling and consumer behavior from the perspectives of label contents and analysis methods. Numerous re...
Keiko Aoki,Kenju Akai,Kiyokazu Ujiie,Takeshi Shinmura,Nariaki Nishino
IJAT   8(5) 688-697   2014   [Refereed]

Misc

 
UJIIE Kiyokazu
Journal of Food System Research   16(4) 43-43   2010   [Invited]
氏家 清和
生活協同組合研究   (491) 21-28   Dec 2016
氏家 清和, 西門 正徳, 藤田 親継, 二村 睦子, 星野 浩美, 近本 聡子
生活協同組合研究   (491) 40-47   Dec 2016
Higuma Yuji, Tachibana Satoshi, Ujiie Kiyokazu
The Japanese Forest Society Congress   129(0)    2018
<p>[in Japanese]</p>
氏家 清和
アグリバイオ = Agricultural biotechnology   1(9) 943-947   Aug 2017