Papers

Peer-reviewed
Nov, 2013

Comparison of Atrogin-1/MAFbx mRNA Expression in the Gizzards of Egg- and Meat-Type Chickens

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
  • Kazuki Nakashima
  • ,
  • Aiko Ishida
  • ,
  • Masaya Katsumata

Volume
77
Number
11
First page
2319
Last page
2321
Language
English
Publishing type
Research paper (scientific journal)
DOI
10.1271/bbb.130490
Publisher
TAYLOR & FRANCIS LTD

We examined atrogin-1/MAFbx mRNA expression in the smooth muscle of gizzards from egg- and meat-type chickens. Gizzard weight relative to body weight was significantly lower in the meat-type chickens than in the egg-type at 14 d of age. In contrast, the level of atrogin-1/MAFbx mRNA in the gizzard was significantly higher in the meat-type chickens than in the egg-type chickens. Thus atrogin-1/MAFbx mRNA expression in the smooth muscle of the gizzard was higher in meat-type chickens than in egg-type chickens, in contrast to its expression in the skeletal muscles.

Link information
DOI
https://doi.org/10.1271/bbb.130490
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/24200787
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000327829800028&DestApp=WOS_CPL
ID information
  • DOI : 10.1271/bbb.130490
  • ISSN : 0916-8451
  • eISSN : 1347-6947
  • Pubmed ID : 24200787
  • Web of Science ID : WOS:000327829800028

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