論文

査読有り 国際誌
2011年

Quantification of pork, chicken and beef by using a novel reference molecule.

Bioscience, biotechnology, and biochemistry
  • Yumiko Sakai
  • ,
  • Satoshi Kotoura
  • ,
  • Takeo Yano
  • ,
  • Takashi Kurihara
  • ,
  • Kouji Uchida
  • ,
  • Kiyotaka Miake
  • ,
  • Hiroshi Akiyama
  • ,
  • Soichi Tanabe

75
9
開始ページ
1639
終了ページ
43
記述言語
英語
掲載種別
研究論文(学術雑誌)

A standard plasmid was constructed as a novel reference molecule for use in real-time quantitative PCR assays to verify the identity of beef, pork, chicken, mutton, and horseflesh. The plasmid contained a target domain of the cytochrome b (cyt b) gene and an artificial DNA sequence. Primers CO-F and CO-R, and probe CO-P were specifically designed to detect the artificial sequence. The calculated R² values of the standard curves (10³-10⁷ copies per reaction) for the five species ranged between 0.998 and 0.999 in the quantification analysis. The constructed plasmid provides a universal method for measuring the copy number of cyt b DNA in minced meat. This method would be a useful procedure for verifying food labels.

リンク情報
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/21897035
ID情報
  • eISSN : 1347-6947
  • PubMed ID : 21897035

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