論文

査読有り 筆頭著者 責任著者 本文へのリンクあり
2018年1月

Effect of welding process conditions on angular distortion induced by bead-on-plate welding

ISIJ International
  • Masahito Mochizuki
  • ,
  • Shigetaka Okano

58
1
開始ページ
153
終了ページ
158
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.2355/isijinternational.ISIJINT-2017-306
出版者・発行元
IRON STEEL INST JAPAN KEIDANREN KAIKAN

© 2018 ISIJ. In this study, the effect of welding process and heat input conditions on the angular distortion induced by bead-on-plate welding was investigated through a numerical approach. Numerical models of gas metal arc welding (GMAW) and gas tungsten arc welding (GTAW), which were developed in a previous study, were utilized for accurate distortion analyses. The calculated relation between welding conditions and angular distortion was quantified by using the conventional heat input parameter derived from welding thermal conduction theory. The results clarified the limits of applying the heat input parameter to quantify angular distortion under the various welding process and heat input conditions. In addition, the effect of the weld reinforcement generated in GMAW on angular distortion was coordinately examined by using a parameter, defined as the ratio of the area of weld reinforcement to the square of plate thickness. The effect was generally negligible except for in the case of a thin plate. Then, a parameter of the mechanical melting region on the plate thickness section was applied to quantify the angular distortion induced by GMAW and GTAW. As the results, a unified evaluation of the effect of welding process and heat input conditions on angular distortion was successfully achieved. Thus, it can be concluded that the developed parameter of the mechanical melting region on the plate thickness is the dominant factor for accurately quantifying angular distortion.

リンク情報
DOI
https://doi.org/10.2355/isijinternational.ISIJINT-2017-306
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000423420400019&DestApp=WOS_CPL
Scopus
https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85040741606&origin=inward 本文へのリンクあり
Scopus Citedby
https://www.scopus.com/inward/citedby.uri?partnerID=HzOxMe3b&scp=85040741606&origin=inward
ID情報
  • DOI : 10.2355/isijinternational.ISIJINT-2017-306
  • ISSN : 0915-1559
  • eISSN : 1347-5460
  • SCOPUS ID : 85040741606
  • Web of Science ID : WOS:000423420400019

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