Tomoyo OKUDA - My portal

Profile Information

Affiliation: 研究員, 京都大学農学研究科

Researcher number: 50766194
J-GLOBAL ID: 202001016951291307
researchmap Member ID: R000010039

Research Areas

Life sciences / Applied microbiology / 油脂発酵生産

Research History

Apr, 2021 - Present

Graduate School of Agriculture, Kyoto University
Apr, 2017 - Mar, 2021

Graduate School of Agriculture, Kyoto University
Apr, 2014 - Mar, 2017

Graduate School of Agriculture, Kyoto University

Education

Apr, 2011 - Mar, 2014

Kyoto University
Apr, 2009 - Mar, 2011

Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
Apr, 2007 - Mar, 2009

School of Industrial Chemistry, Faculty of Engineering, Kyoto University
Apr, 2002 - Mar, 2007

Nara National College of Technology

Papers

Characterization of ω3 fatty acid desaturases from oomycetes and their application toward eicosapentaenoic acid production in Mortierella alpina.

Brian K H Mo, Akinori Ando, Ryohei Nakatsuji, Tomoyo Okuda, Yuki Takemoto, Hiroyuki Ikemoto, Hiroshi Kikukawa, Takaiku Sakamoto, Eiji Sakuradani, Jun Ogawa

Bioscience, biotechnology, and biochemistry, Jan 5, 2021
Fermentative Production of Oils Rich in Polyunsaturated Fatty Acids by the Molecularly Bred Strains of Mortierella alpina 1S-4

Jun OGAWA, Tomoyo OKUDA, Hiroshi KIKUKAWA, Akinori ANDO

Oleoscience, 20(3) 103-109, 2020
ω3-Docosapentaenoic Acid (ω3-DPA) Production by Labyrinthulea Aurantiochytrium sp. T7

Akinori ANDO, Tomoyo OKUDA, Ayami HATANO, Hiroshi KIKUKAWA, Keisuke MATSUYAMA, Jun OGAWA

Oleoscience, 20(3) 111-117, 2020
Metabolic engineering of oleaginous fungus Mortierella alpina for high production of oleic and linoleic acids.

Takaiku Sakamoto, Eiji Sakuradani, Tomoyo Okuda, Hiroshi Kikukawa, Akinori Ando, Shigenobu Kishino, Yoshihiro Izumi, Takeshi Bamba, Jun Shima, Jun Ogawa

Bioresource technology, 245(Pt B) 1610-1615, Dec, 2017
Production of ricinoleic acid-containing monoestolide triacylglycerides in an oleaginous diatom, Chaetoceros gracilis.

Masataka Kajikawa, Tatsuki Abe, Kentaro Ifuku, Ken-Ichi Furutani, Dongyi Yan, Tomoyo Okuda, Akinori Ando, Shigenobu Kishino, Jun Ogawa, Hideya Fukuzawa

Scientific reports, 6 36809-36809, Nov 10, 2016
Microbial production of dihomo-γ-linolenic acid by Δ5-desaturase gene-disruptants of Mortierella alpina 1S-4.

Hiroshi Kikukawa, Eiji Sakuradani, Akinori Ando, Tomoyo Okuda, Sakayu Shimizu, Jun Ogawa

Journal of bioscience and bioengineering, 122(1) 22-6, Jul, 2016
Eicosapentaenoic acid (EPA) production by an oleaginous fungus Mortierella alpina expressing heterologous the Delta 17-desaturase gene under ordinary temperature

Tomoyo Okuda, Akinori Ando, Hiroaki Negoro, Tatsuya Muratsubaki, Hiroshi Kikukawa, Takaiku Sakamoto, Eiji Sakuradani, Sakayu Shimizu, Jun Ogawa

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 117(12) 1919-1927, Dec, 2015
Gene targeting in the oil-producing fungus Mortierella alpina 1S-4 and construction of a strain producing a valuable polyunsaturated fatty acid.

Hiroshi Kikukawa, Eiji Sakuradani, Masato Nakatani, Akinori Ando, Tomoyo Okuda, Takaiku Sakamoto, Misa Ochiai, Sakayu Shimizu, Jun Ogawa

Current genetics, 61(4) 579-89, Nov, 2015
Omega-3 eicosatetraenoic acid production by molecular breeding of the mutant strain S14 derived from Mortierella alpina 1S-4.

Tomoyo Okuda, Akinori Ando, Hiroaki Negoro, Hiroshi Kikukawa, Takaiku Sakamoto, Eiji Sakuradani, Sakayu Shimizu, Jun Ogawa

Journal of bioscience and bioengineering, 120(3) 299-304, Sep, 2015
Disruption of lig4 improves gene targeting efficiency in the oleaginous fungus Mortierella alpina 1S-4.

Hiroshi Kikukawa, Eiji Sakuradani, Akinori Ando, Tomoyo Okuda, Misa Ochiai, Sakayu Shimizu, Jun Ogawa

Journal of biotechnology, 208 63-9, Aug 20, 2015
Characterization of galactose-dependent promoters from an oleaginous fungus Mortierella alpina 1S-4.

Tomoyo Okuda, Akinori Ando, Eiji Sakuradani, Hiroshi Kikukawa, Nozomu Kamada, Misa Ochiai, Jun Shima, Jun Ogawa

Current genetics, 60(3) 175-82, Aug, 2014
Selection and characterization of promoters based on genomic approach for the molecular breeding of oleaginous fungus Mortierella alpina 1S-4.

Tomoyo Okuda, Akinori Ando, Eiji Sakuradani, Hiroshi Kikukawa, Nozomu Kamada, Misa Ochiai, Jun Shima, Jun Ogawa

Current genetics, 60(3) 183-91, Aug, 2014
Isolation and Characterization of a Docosahexaenoic Acid-Phospholipids Producing Microorganism Crypthecodinium sp D31

Tomoyo Okuda, Akinori Ando, Eiji Sakuradani, Jun Ogawa

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 90(12) 1837-1844, Dec, 2013

Misc.

1P-108 Production of polyunsaturated fatty acids by expression of heterologous fatty acid desaturase genes in oleaginous filamentous fungus Mortierella alpina 1S-4

Kikukawa Hiroshi, Asaoka Takuya, Sakuradani Eiji, Okuda Tomoyo, Ando Akinori, Sakamoto Takaiku, Shima Jun, Ogawa Jun

65 44-44, 2013

Professional Memberships

Apr, 2009 - Present

日本生物工学会
Apr, 2009 - Present

日本農芸化学会