Masuko Kobori

J-GLOBAL         Last updated: Sep 30, 2018 at 13:42
 

Research Areas

 
 

Academic & Professional Experience

 
2018
 - 
Today
Food Research Institute, NARO
 
2016
 - 
2018
Food Research Institute, NARO
 

Published Papers

 
Kobori M, Takahashi Y, Takeda H, Takahashi M, Izumi Y, Akimoto Y, Sakurai M, Oike H, Nakagawa T, Itoh M, Bamba T, Kimura T
Scientific reports   8(1) 9081   Jun 2018   [Refereed]
Firrman J, Liu L, Argoty GA, Zhang L, Tomasula P, Wang M, Pontious S, Kobori M, Xiao W
Microbiology insights   11 1178636118775100   2018   [Refereed]
Kobori M, Takahashi Y, Sakurai M, Ni Y, Chen G, Nagashimada M, Kaneko S, Ota T
International journal of molecular sciences   18(5)    May 2017   [Refereed]
A randomized, double-blind, placebo-controlled study evaluating the effects of quercetin-rich onions on cognitive function in elderly subjects
Nishimura Mie, Ohkawara Tatsuya, Nakagawa Toshiyuki, Muro Takato, Sato Yuji, Satoh Hiroki, Kobori Masuko, Nishihira Jun
FUNCTIONAL FOODS IN HEALTH AND DISEASE   7(6) 353-374   Jun 2017   [Refereed]
Kobori M, Takahashi Y, Sakurai M, Ni Y, Chen G, Nagashimada M, Kaneko S, Ota T
International journal of molecular sciences   18(3)    Mar 2017   [Refereed]