TATSUDA Ken

J-GLOBAL         Last updated: Jun 25, 2015 at 14:26
 
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Name
TATSUDA Ken
E-mail
Ken_Tatsudapref.hyogo.lg.jp
Affiliation
Hyogo Prefectural Technology Center for Agriculture, Forestry and Fisheries
Section
Animal Science Department
Job title
Chief Researcher
Degree
Doctor(Agriculture)(Gifu University)

Research Interests

 
 

Research Areas

 
 

Education

 
 
   
 
Gifu University
 

Misc

 
Animal Science Journal (2000), 71, 130-136.   
Journal of Poultry Science (2001), 38, 266-274   
Changes of fatty acid composition in the meat of Hyogo-Ajidori by feed addition of EPA, DHA and α-linoleic acid.
Bulletin of the Hyogo prefectural agricultural institute (animal husbandry section) (1995) 31, 21-26   
Effects of abdominal fat control and meat quality on Hyogo-Ajidori by feeding high level crude protein of different protein sources.
Bulletin of the Hyogo prefectural agricultural institute (animal husbandry section) (1995) 31, 41-46   

Conference Activities & Talks

 
Effects of Rice Shape Difference on Productive Performance in Broiler Chickens
Tatsuda K, Ishikawa S
65th Annual Meeting of the EAAP (Copenhagen, Denmark)   2014   

Research Grants & Projects

 
Genetic mapping of QTL in chickens