TAKEUCHI Michio

J-GLOBAL         Last updated: Oct 20, 2010 at 00:00
 
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Name
TAKEUCHI Michio
Affiliation
Tokyo University of Agriculture and Technology
Section
Institute of Agriculture, Division of Applied Biological Chemistry, Institute of Agriculture Division of Applied Biological Chemistry
Job title
Professor
Other affiliation
Tokyo University of Agriculture and TechnologyTokyo University of Agriculture and Technology

Research Areas

 
 

Education

 
 
 - 
1975
Graduate School, Division of Agriculture, Tokyo University of Agriculture and Technology
 

Misc

 
Specificities of extracellular and ribosomal serine proteinase from Bacillus natto, a food microorganisms.
Ichishima,E., Takada,Y., Taira,K., Takeuchi,M.
Biochim. Biophys. Acta   869 178-184   1986
K.-I.Kusumoto, M.Matsushita-Morita, I.Furukawa, S.Suzuki, Y.Yamagata, Y.Koide, H.Ishida, M.Takeuchi and Y.Kashiwagi
J.Appl. Microbiol.   105(5) 1711-1719   2008
Electrophoretic heterogenity and age-related change of serine proteinase from Aspergillus sojae.
Ichishima,E., Hanzawa,S., Watanabe,M., Takeuchi,M.
Curr. Microbiol.   13 231-235   1986
Degradation of α-amylase from Aspergillus oryzae with firmly bound proteinase at pH 3.0.
Hanzawa,S., Odagawa,A., Sakata,H., Takeuchi,M., Ichishima,E.
Curr. Microbiol.   14 235-239   1986
S.Kimura,J.Maruyama,M.Takeuchi,K.Kitamoto
Bioscience, Biotechnology, and Biochemistry   72(2) 499-505   2008

Conference Activities & Talks

 
Proteome analysis of the conidia and the germinateing conidia from Aspergillus oryzae.
2006   

Research Grants & Projects

 
Analysis of the microbial genome and proteome
Project Year: 1999   
Studies on the analysis of gene and application of microbial proteases