MATSUMURA Yasuki

J-GLOBAL         Last updated: Jun 25, 2019 at 20:13
 
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Name
MATSUMURA Yasuki
Affiliation
Kyoto University
Section
Graduate School of Agriculture, Division of Agronomy and Horticultural Science
Degree
Doctor of Agriculture(Kyoto University)

Research Interests

 
 

Research Areas

 
 

Academic & Professional Experience

 
1990
   
 
Research Fellow, Department of Food Science,
 
 
   
 
Leeds University, UK
 

Education

 
 
 - 
1984
Graduate School, Division of Agriculture, Kyoto University
 
 
 - 
1979
Faculty of Agriculture, Kyoto University
 

Awards & Honors

 
2004
Best Paper in Protein and Co-Products Engineering and Technology (JAOCS)
 

Published Papers

 
Mizutani Y, Shibata M, Yamada S, Nambu Y, Hirotsuka M, Matsumura Y
Food chemistry   275 577-584   Mar 2019   [Refereed]
Asai T, Takahashi A, Ito K, Uetake T, Matsumura Y, Ikeda K, Inagaki N, Nakata M, Imanishi Y, Sato K
Journal of agricultural and food chemistry   67(10) 2831-2838   Mar 2019   [Refereed]
Hanazawa Tomohito, Sakurai Yoko, Matsumiya Kentaro, Mutoh Taka-aki, Matsumura Yasuki
FOOD HYDROCOLLOIDS   83 317-325   Oct 2018   [Refereed]
Mura E, Yagi M, Yokota K, Seto E, Matsumiya K, Matsumura Y, Hayashi Y
Bioscience, biotechnology, and biochemistry   1-11   Jun 2018   [Refereed]
Mohri S, Takahashi H, Sakai M, Takahashi S, Waki N, Aizawa K, Suganuma H, Ara T, Matsumura Y, Shibata D, Goto T, Kawada T
PloS one   13(1) e0191203   Jan 2018   [Refereed]
Tomi Kenichi, Kitao Makiko, Murakami Hiroshi, Matsumura Yasuki, Hayashi Takahiro
JOURNAL OF ESSENTIAL OIL RESEARCH   30(1) 56-68   2018   [Refereed]
Shibata Masayuki, Hirotsuka Motohiko, Mizutani Yukiko, Takahashi Haruya, Kawada Teruo, Matsumiya Kentaro, Hayashi Yukako, Matsumura Yasuki
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY   82(3) 507-514   Mar 2018   [Refereed]
Effect of the repeated bitter exposure on rejection threshold in mice
Mura Emi, Yagi Minako, Matsumiya Kentaro, Matsumura Yasuki, Hayashi Yukako
CHEMICAL SENSES   41(9) E283   Nov 2016   [Refereed]
Shibata Masayuki, Hirotsuka Motohiko, Mizutani Yukiko, Takahashi Haruya, Kawada Teruo, Matsumiya Kentaro, Hayashi Yukako, Matsumura Yasuki
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY   81(11) 2168-2177   2017   [Refereed]
Taste Sensor measurement is a potent tool for evaluation of Japanese dashi soup
Hayashi Yukako, Takahashi Takuji, Matsumura Yasuki, Fushiki Toru
CHEMICAL SENSES   41(9) E233   Nov 2016   [Refereed]
Doguchi Yasuhiro, Matsumiya Kentaro, Takahashi Yasuaki, Yukita Waki, Ashida Taizo, Matsumura Yasuki
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI   62(7) 328-334   Jul 2015   [Refereed]
YAGI MINAKO, MURA EMI, MATSUMIYA KENTARO, MATSUMURA YASUKI, HAYASHI YUKAKO
日本味と匂学会誌   21(3) 297-300   Dec 2014
FUKUDOME SHIN'ICHI, NISHITSUJI YASUYUKI, KUMAMARU JUN, MATSUMIYA KENTARO, MATSUMURA YASUKI
化学と生物   52(7) 460-465   Jul 2014
Matsumiya Kentaro, Okuno Yuki, Matsumura Yasuki
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI   60(11) 644-653   2013   [Refereed]
MATSUMURA YASUKI, MATSUMIYA KENTARO, MIYAMOTO YUKA
日本調理科学会誌   43(3) 206-212   Jun 2010
MATSUMURA YASUKI, MATSUMIYA KENTARO
食品工業   52(20) 20-29   Sep 2009
MATSUMIYA KENTARO, MATSUMURA YASUKI
食品加工技術   29(2) 65-73   2009
IROKAWA KEISHIN, TOMI KEN'ICHI, HAYASHI YUKAKO, HAYASHI TAKAHIRO, YAZAWA SUSUMU, MORIMURA AKANE, MATSUSAKI HARUKO, FUSHIKI TOORU, MATSUMURA YASUKI
日本味と匂学会誌   14(3) 523-526   Dec 2007
MORI, T; MOHRI, M; ARTIK, N; MATSUMURA, Y
JOURNAL OF TEXTURE STUDIES   19(4) 361-371   1989   [Refereed]
J.-L. Courthaudon; E. Dickinson; Y. Matsumura; D.C. Clark
Colloids and Surfaces   56(C) 293-300   1991   [Refereed]
E. Dickinson; Y. Matsumura
International Journal of Biological Macromolecules   13(1) 26-30   1991   [Refereed]
Influence of Emulsifier on the Competitive Adsorption on Whey Proteins in Emulsions.
JL Courthaudon, E Dickinson, Y Matsumura
Food Structure,10      1991   [Refereed]
J. KangII; Y. Matsumura; T. Mori
Journal of the American Oil Chemists Society   68(5) 339-345   May 1991   [Refereed]
ZHENG, BA; MATSUMURA, Y; MORI, T
JOURNAL OF FOOD SCIENCE   56(3) 722-725   May 1991   [Refereed]
ZHENG, BA; MATSUMURA, Y; MORI, T
JOURNAL OF FOOD SCIENCE   57(2) 423-426   Mar 1992   [Refereed]
Effects of oil Droplets on Dynamic Viscoelastic Properties of Emulsion Gels
Y Matsumura, IJ Kang, H Sakamoto, M Motoki, T Mori
Food Industry,36/22,32      1993
Z. Bai-An; Y. Matsumura; T. Mori
Phytochemistry   33(5) 989-994   1993   [Refereed]
ZHENG, BA; MATSUMURA, Y; MORI, T
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY   57(7) 1087-1090   Jul 1993   [Refereed]
ZHENG, BA; MATSUMURA, Y; MORI, T
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY   57(8) 1257-1260   Aug 1993   [Refereed]
ZHENG, BA; MATSUMURA, Y; MORI, T
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY   57(8) 1366-1368   Aug 1993   [Refereed]
MATSUMURA, Y; KANG, IJ; SAKAMOTO, H; MOTOKI, M; MORI, T
FOOD HYDROCOLLOIDS   7(3) 227-240   Sep 1993   [Refereed]
Effect of Wax Addition on Gel - to - Liquid-Crystalline Phase Transition of Palm-Oil as Studied by FT-IR Spectroscopy.
OKAMURA E;MATSUMURA Y;TAKENAKA T
Bull Inst Chem Res Kyoto Univ   71(2) 188-192   Sep 1993   [Refereed]
E. Dickinson; Y. Matsumura
Colloids and Surfaces B: Biointerfaces   3(1-2) 1-17   1994   [Refereed]
H. Inaba; Y. Hatanaka; T. Adachi; Y. Matsumura; T. Mori
Carbohydrate Polymers   24(1) 31-40   1994   [Refereed]
Y. Chanyongvorakul; Y. Matsumura; H. Sakamoto; M. Motoki; K. Ikura; T. Mori
Bioscience, Biotechnology and Biochemistry   58(5) 864-869   1994   [Refereed]
I.J. Kang; Y. Matsumura; K. Ikura; M. Motoki; H. Sakamoto; T. Mori
Journal of Agricultural and Food Chemistry   42(1) 159-165   Jan 1994   [Refereed]
ANTIOXIDANT ACTIVITIES OF ZEINS FROM DIFFERENT MAIZE VARIETIES AGAINST DOCOSAHEXAENOIC ACID ETHYL-ESTER
MATSUMURA, Y; ANDONOVA, PP; HAYASHI, Y; MURAKAMI, H; MORI, T
CEREAL CHEMISTRY   71(5) 428-433   Sep 1994   [Refereed]
MATSUMURA, Y; MITSUI, S; DICKINSON, E; MORI, T
FOOD HYDROCOLLOIDS   8(6) 555-566   Dec 1994   [Refereed]
NAKAGAWA, Y; OHTA, T; NAKATSUKA, M; TANAKA, T; HAYASHI, Y; MATSUMURA, Y; MORI, T
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI   42(3) 147-154   1995   [Refereed]
Y. Chanyongvorakul; Y. Matsumura; M. Nonaka; M. Motoki; T. Mori
Journal of Food Science   60(3) 483-&   May 1995   [Refereed]
MATSUMURA, Y; OKAMURA, E; HIDAKA, H; MIYABE, M; MORI, T
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY   59(9) 1688-1693   Sep 1995   [Refereed]
Y. Matsumura; Y. Chanyongvorakul; Y. Kumazawa; T. Ohtsuka; T. Mon
Biochimica et Biophysica Acta - Protein Structure and Molecular Enzymology   1292(1) 69-76   Jan 1996   [Refereed]
Y. Chanyongvorakul; Y. Matsumura; A. Sawa; N. Nio; T. Mori
Food Hydrocolloids   11(4) 449-455   Oct 1997   [Refereed]
K. Matsui; M. Nishioka; M. Ikeyoshi; Y. Matsumura; T. Mori; T. Kajiwara
Biochimica et Biophysica Acta - Lipids and Lipid Metabolism   1390(1) 8-20   Feb 1998   [Refereed]
N. Maruyama; K. Ichise; T. Katsube; T. Kishimoto; S.-I. Kawase; Y. Matsumura; Y. Takeuchi; T. Sawada; S. Utsumi
European Journal of Biochemistry   255(3) 739-745   Aug 1998   [Refereed]
N. Maruyama; R. Sato; Y. Wada; Y. Matsumura; H. Goto; E. Okuda; S. Nakagawa; S. Utsumi
Journal of Agricultural and Food Chemistry   47(12) 5278-5284   Dec 1999   [Refereed]
Y. Matsumura; D.-S. Lee; T. Mori
Food Hydrocolloids   14(1) 49-59   Jan 2000   [Refereed]
Y. Matsumura; C. Satake; M. Egami; T. Mori
Bioscience, Biotechnology and Biochemistry   64(9) 1827-1835   Sep 2000   [Refereed]
Y. Saka; T. Mori; Y. Matsumura
Colloids and Surfaces B: Biointerfaces   19(2) 187-196   Dec 2000   [Refereed]

Misc

 
KAWAMURA SHINYA, KOKURA HIROSHI, MATSUMURA YASUKI, MORI TOMOHIKO
日本農芸化学会誌   61(12) 1567-1569   Dec 1987
INABA HISAJI, HATANAKA YOSHIO, IIMURA HIRONORI, MATSUMURA YASUKI, MORI TOMOHIKO
日本食品工業学会誌   35(1) 15-22   Jan 1988
MATSUMURA YASUO, MORI TOMOHIKO
京都大学食糧科学研究所報告   (51) 60-64   Mar 1988
KAWAMURA SHINYA, HARAGUCHI KENJI, KOKURA HIROSHI, MATSUMURA YASUKI, MORI TOMOHIKO
日本農芸化学会誌   62(9) 1355-1356   Sep 1988
INABA HISAJI, HATANAKA YOSHIO, KAGEYAMA OSAMU, MATSUMURA YASUKI, MORI TOMOHIKO
日本食品工業学会誌   36(11) 884-890   Nov 1989
森友彦, しん日しゅん, 松村康生
日本食品工業学会大会講演集   37th 94   1990
稲場久二, 星沢正孝, 足立隆司, 松村康生, 森友彦
日本食品工業学会大会講演集   37th 95   1990
か日しゅん, 松村康生, 森友彦
日本食品工業学会大会講演集   37th 94   1990
森友彦, 林由佳子, 松村康生, 中川恭子, 太田隆男, 中塚正博, 田中達郎
日本食品工業学会大会講演集   38th 67   1991
中川恭子, 太田隆男, 中塚正博, 田中達郎, 林由佳子, 松村康生, 森友彦
日本食品工業学会大会講演集   38th 67   1991
松村康生, 林由佳子, 森友彦, 中川恭子, 太田隆男, 中塚正博, 田中達郎
日本食品工業学会大会講演集   38th 68   1991
稲場久二, 星沢正孝, 足立隆司, 松村康生, 森友彦
日本食品工業学会大会講演集   38th 73   1991
太田隆男, 中川恭子, 中塚正博, 田中達郎, 林由佳子, きょう日しゅん, 松村康生, 森友彦
日本食品工業学会大会講演集   38th 68   1991
稲場久二, 星沢正孝, 足立隆司, 松村康生, 森友彦
日本食品工業学会大会講演集   39th 105   1992
鄭柏安, 松村康生, 森友彦
日本食品工業学会大会講演集   39th 108   1992
松村康生
京都大学食糧科学研究所報告   (55) 5-6   Mar 1992
稲場久二, 星沢正孝, 足立隆司, 松村康生, 森友彦
日本食品工業学会大会講演集   40th 137   1993
松村康生, 日高博志, 宮部正明, 森友彦
日本食品工業学会大会講演集   40th 77   1993
鄭柏安, 松村康生, 森友彦
日本食品工業学会大会講演集   40th 93   1993
有島俊治, 宮部正明, 松村康生, 松本睦良
油化学討論会・研究発表会講演要旨集   32nd 100-101   Nov 1993
TUNGTRAKUL P, 稲場久二, 坪本穂積, 松村康生, 森友彦
日本食品工業学会大会講演集   41st 92   1994
中川恭子, 阿部洋一, 太田隆男, 松村康生, 森友彦
日本食品工業学会大会講演集   41st 87   1994
松村康生, シャンヨラクン ユーポン, 野中雅彦, 本木正雄, 森友彦
日本農芸化学会誌   68(3) 486   Mar 1994
鄭柏安, 李得植, 林由佳子, 松村康生, 森友彦
日本農芸化学会誌   68(3) 336   Mar 1994
松村康生
京都大学食糧科学研究所報告   (57) 35-36   Mar 1994
NAKAGAWA YASUKO, OTA TAKAO, NAKATSUKA MASAHIRO, TANAKA TATSURO, HAYASHI YUKAKO, MATSUMURA YASUKI, MORI TOMOHIKO
日本食品工業学会誌   41(5) 321-326   May 1994
中川恭子, 阿部洋一, 太田隆男, 松村康生, 森友彦
日本食品科学工学会大会講演集   42nd 173   1995
MATSUMURA YASUKI
京都大学食糧科学研究所報告   (58) 3-5   Mar 1995
MATSUMURA YASUO, RI TOKUSHO, MATSUMOTO SHIN'YA, MOTOKI MASAO, MORI TOMOHIKO
日本農芸化学会関西支部講演会講演要旨集   391st 69   Oct 1995
KAWASE SHIN'ICHIRO, MATSUMURA YASUO, MURAKAMI HIROSHI, MORI TOMOHIKO
日本食品科学工学会大会講演集   43rd 75   1996
MATSUMURA YASUO
飯島記念食品科学振興財団年報   1994 78-81   Aug 1996
MATSUMURA YASUO, MATSUO NORIKO, MORI TOMOHIKO
コロイドおよび界面化学討論会講演要旨集   49th 111   Sep 1996
MATSUMURA YASUO, MORI TOMOHIKO
コロイドおよび界面化学討論会講演要旨集   49th 118   Sep 1996
KAWASE SHIN'ICHIRO, MATSUMURA YASUKI, MURAKAMI HIROSHI, MORI TOMOHIKO
油化学討論会講演要旨集   35th 156   Oct 1996
TSUNOKAWA SATOSHI, RI TOKUSHOKU, CHO KOKUEN, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   44th 101   1997
MATSUMURA YASUO
京都大学食糧科学研究所報告   (60) 122-123   Mar 1997
MATSUMURA YASUKI, LEE D-S, MORI TOMOHIKO
レオロジー討論会講演要旨集   45th 229-230   Oct 1997
KOMORI SAWAKO, HAYASHI YUKAKO, MATSUMOTO SHIN'YA, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   45th 103   1998
松村康生
食品ハイドロコロイドシンポジウム   9th 17-20   1998
WADA SUKENORI, MARUYAMA NOBUYUKI, MATSUMURA YASUO, GO BUNKEN, NAKAGAWA SHUKO, OKUDA HIDEKO, UTSUMI SHIGERU
日本農芸化学会関西支部講演会講演要旨集   403rd 4   Feb 1998
KAWASE SHIN'ICHIRO, MATSUMURA YASUKI, MURAKAMI HIROSHI, MORI TOMOHIKO
油化学討論会講演要旨集   37th 67   Sep 1998
MATSUMURA YASUO
京都大学食糧科学研究所報告   (62) 19-21   Mar 1999
NISHIMURA KIMIO, GOTO MASAHIRO, MATSUMURA YASUO
日本家政学会大会研究発表要旨集   51st 157   May 1999
SAKA YUKIKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   46th 165   Sep 1999
SHU TAN, HAYASHI YUKAKO, MATSUMOTO SHIN'YA, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   46th 75   Sep 1999
MATSUMURA YASUO
日本食品科学工学会大会講演集   46th 212-213   Sep 1999
MATSUMURA YASUO, NAKANISHI YOSHIKAZU, YAMAMOTO ERIKO, NISHIMURA KIMIO, MORI TOMOHIKO
日本食品科学工学会大会講演集   46th 164   Sep 1999
KAWASE SHIN'ICHIRO, MATSUMURA YASUO, MURAKAMI HIROSHI, HIGASA TAKAHIKO, MORI TOMOHIKO
日本農芸化学会関西支部講演会講演要旨集   411th 97   Oct 1999
KAWASE SHIN'ICHIRO, MATSUMURA YASUKI, MURAKAMI HIROSHI, HIGASA TAKAHIKO, MORI TOMOHIKO
日本油化学会年会講演要旨集   38th 154   Oct 1999
MATSUMURA YASUO
日本食品科学工学会関西支部シンポジウム   31st 29-34   Dec 1999
KAWASE SHIN'ICHIRO, MATSUMURA YASUO, MURAKAMI HIROSHI, HIGASA TAKAHIKO, MORI TOMOHIKO
日本農芸化学会関西支部講演会講演要旨集   413th 3   Feb 2000
MATSUMURA YASUKI
京都大学食糧科学研究所報告   (63) 62-63   Mar 2000
MATSUMURA YASUKI
京都大学食糧科学研究所報告   (63) 37-38   Mar 2000
ONISHI CHIKAKO, HAYASHI YUKAKO, MATSUMOTO SHIN'YA, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   47th 77   Mar 2000
MATSUMURA YASUO, SATAKE CHIKAKO, EGAMI MASAAKI, MORI TOMOHIKO
日本食品科学工学会大会講演集   47th 121   Mar 2000
SHU TAN, HAYASHI YUKAKO, MATSUMOTO SHIN'YA, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   47th 63   Mar 2000
MATSUMURA YASUO
日本食品工学会年次大会講演要旨集   1st 34-35   Jul 2000
GU ENSHUKU, MATSUMURA YASUO, YAMAGUCHI SHOTARO, MORI TOMOHIKO
日本農芸化学会誌   75 28   Mar 2001
MIZUTANI YUKIKO, MATSUMURA YASUO, MATSUI KENJI, CHIBA KAZUHIRO, MORI TOMOHIKO
日本農芸化学会誌   75 307   Mar 2001
CHO KOKUEN, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本農芸化学会誌   75 30   Mar 2001
EGAMI MASAAKI, MATSUMURA YASUO, MORI TOMOHIKO
日本農芸化学会誌   75 166   Mar 2001
MIZUTANI YUKIKO, MATSUMURA YASUO, MATSUI KENJI, CHIBA KAZUHIRO, MORI TOMOHIKO
日本農芸化学会誌   75 307   Mar 2001
YOSHIKAWA SHIN'ICHI, MATSUMURA YASUO, MUTO TAKAAKI, SHIIKI YASUHIKO, NISHIMURA KIMIO, MORI TOMOHIKO
日本食品工学会年次大会講演要旨集   2nd 81   Jul 2001
MATSUMURA YASUO, YOSHIKAWA SHIN'ICHI, KYO HISHUN, SATAKE CHIKAKO, MUTO TAKAAKI, SHIIKI YASUHIKO, MORI TOMOHIKO
日本食品科学工学会大会講演集   48th 181   Sep 2001
SHU TAN, MATSUMURA YASUO, HAYASHI YUKAKO, MATSUMOTO SHIN'YA, MORI TOMOHIKO
日本食品科学工学会大会講演集   48th 68   Sep 2001
SETO EIRI, YAMADA KEIKO, MATSUMURA YASUO, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MORI TOMOHIKO
日本食品科学工学会大会講演集   48th 70   Sep 2001
MATSUMURA YASUKI
日本食品工学会誌   2(3) 87-95   Sep 2001
MATSUMURA YASUKI, GU E-S, MORI TOMOHIKO, YAMAGUCHI SHOTARO
食品加工技術   22(2) 57-64   2002
GU ENSHUKU, MATSUMURA YASUO, YAMAGUCHI SHOTARO, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2002 112   Mar 2002
SHU TAN, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2002 26   Mar 2002
YAMAGUCHI SHOTARO, UMEDA KOICHI, MATSUMURA YASUO
酵素工学研究会講演会講演要旨集   47th 7-12   May 2002
MATSUMURA YASUO, SATAKE CHIKAKO, MAEDA YUICHI, FURUTA HITOSHI, NAKAMURA AKIHIRO, NISHIMURA KIMIO, MORI TOMOHIKO
日本食品工学会年次大会講演要旨集   3rd 56   Jul 2002
XU F, WATANABE YOSHIYUKI, ADACHI SHUJI, MATSUMURA YASUO, MORI TOMOHIKO, MAEDA YUICHI, NAKAMURA AKIHIRO, MATSUNO TAKAKAZU
化学工学会秋季大会研究発表講演要旨集   35th 331   Aug 2002
YAMAGUCHI SHOTARO, UMEDA KOICHI, GU ENSHUKU, MATSUMURA YASUO, MORI TOMOHIKO
生化学   74(8) 675   Aug 2002
SHU TAN, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   49th 151   Aug 2002
MIZUTANI YUKIKO, MATSUMURA YASUO, IMAMURA TADAKATSU, NAKANISHI KAZUHIRO, MORI TOMOHIKO
日本食品科学工学会大会講演集   49th 152   Aug 2002
TANAKA HIROYUKI, KATAYAMA KOICHI, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   49th 150   Aug 2002
KATAYAMA KOICHI, TANAKA HIROYUKI, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   49th 151   Aug 2002
SETO ERI, YAMADA KEIKO, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   49th 168   Aug 2002
SETO ERI, KAWASE SHIN'ICHIRO, YAMADA KEIKO, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUKI, MORI TOMOHIKO
食品加工技術   23(1) 25-29   2003
KOJIMA KENJI, MATSUMURA YASUO, NAKANISHI YOSHIKAZU, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2003 216   Mar 2003
MIZUTANI YUKIKO, MATSUMURA YASUO, MURAKAMI HIROSHI, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2003 216   Mar 2003
KOREISHI MAYUKO, CHO TOKUMIN, KAWANAMI KAZUKO, IMAMURA YUKIKATSU, SAKIYAMA TAKAAKI, MATSUMURA YASUO, NAKANISHI KAZUHIRO
日本食品工学会年次大会講演要旨集   4th 117   Jul 2003
YAN IFUI, MATSUMURA YASUO, YAMAGUCHI SHOTARO, MORI TOMOHIKO
日本食品工学会年次大会講演要旨集   4th 97   Jul 2003
YAN IFUI, MATSUMURA YASUO, YAMAGUCHI SHOTARO, MORI TOMOHIKO
日本食品科学工学会大会講演集   50th 14   Sep 2003
BOKU ON'EI, MATSUMURA YASUO, MURAKAMI HIROSHI, MORI TOMOHIKO
日本食品科学工学会大会講演集   50th 14   Sep 2003
KATAYAMA KOICHI, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   50th 13   Sep 2003
SETO ERI, YAMADA KEIKO, MATSUMOTO SHIN'YA, HAYASHI YUKAKO, MATSUMURA YASUO, MORI TOMOHIKO
日本食品科学工学会大会講演集   50th 59   Sep 2003
MATSUMURA YASUO, SATAKE CHIKAKO, NISHIMURA KIMIO, MAEDA YUICHI, FURUTA HITOSHI, NAKAMURA AKIHIRO, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2004 68   Mar 2004
RI SHUN, MATSUMURA YASUO, MAEDA YUICHI, FURUTA HITOSHI, NAKAMURA AKIHIRO, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2004 68   Mar 2004
ASO TOMOKO, KIMURA RIE, MATSUMOTO SHIN'YA, MATSUMURA YASUO, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2004 219   Mar 2004
KIMURA RIE, ASO TOMOKO, MATSUMOTO SHIN'YA, MATSUMURA YASUO, MORI TOMOHIKO
日本農芸化学会大会講演要旨集   2004 219   Mar 2004
OIDO NAOYUKI, IIDA NORIHISA, MATSUMURA YASUO
日本食品工学会年次大会講演要旨集   5th 55   Jul 2004
BOKU ON'EI, MURAKAMI HIROSHI, MATSUMURA YASUO
日本食品科学工学会大会講演集   51st 23   Sep 2004
BOKU ON'EI, YAMANO TOMONOBU, MATSUMURA YASUO
日本農芸化学会関西支部講演会講演要旨集   438th 6   2005
MATSUMURA YASUKI
オレオサイエンス   5(1) 13-19   Jan 2005
NAKAMURA CHIEKO, OZAWA MIKI, KOSHIKAWA YOSHIKI, MATSUMURA YASUO, SEGUCHI MASAHARU
日本農芸化学会大会講演要旨集   2005 120   Mar 2005
RI SHUN, MAEDA YUICHI, FURUTA HITOSHI, NAKAMURA AKIHIRO, MATSUMURA YASUO
日本農芸化学会大会講演要旨集   2005 123   Mar 2005

Books etc

 
Emulsifying and Surface Properties of the 11S and 7S globulins of Soybean (Food Polymers, Gels and Colloids)
松村 康生
The Royal Society of Chemistry,   1991   
Gelation Mechanism of 11S Globulins of Soybeans by Ca+2-Independent Transglutaminase
松村 康生
Plenum Press Food Hydrocolloids (structures, Properties, and Functions),375   1993   
Filler Effects of Oil Droplets on Physical Properties of Emulsion Gels.
松村 康生
Plenum Press Food Hydrocolloids (structures, Properties, and Functions),409   1993   
Gelation of Protein Solutions and Emulsions by Transglutaminase
松村 康生
The Royal Society of Chemistry(Food Macromolecules and Colloids),   1995   
Textural Measurements of Liquid Foods
松村 康生
,/,99   1997   

Conference Activities & Talks

 
An avocado powder-stabilized emulsion -physical property and emulsification mechanism
Ho Hsinhsuan, Matsumiya Kenatro, MATSUMURA Yasuki
Apr 2018   
Fruit particles toward food-grade Pickering emulsions
H. Ho, MATSUMURA Yasuki plus 3 people
Sep 2017   
Stability of emulsion and dispersion systems including milk proteins
International Seminar on Food Hydrocolloids - Fundamentals and application of hydrocolloids -   Dec 2009   日本レオロジー学会分散系及び界面物性研究会

Works

 
Interaction of Food Lipids and Macromolecules in Emulsion, Cancentrated and Powdery Systems
1998

Research Grants & Projects

 
Application of Enzymes to Food Systems
Cooperative Research
Mechanism of Emulsion Destability
Cooperative Research
Inhibition of Lipid Oxidation in Emulsion and Powdery Systems
Cooperative Research
Control of Physical Properties of Protein Gels by Hydrocolloids
Contract Research
Project Year: 2005   
Development of Functional Properties of Food Macromolecules