FUSHIKI Tohru

J-GLOBAL         Last updated: Mar 15, 2018 at 02:55
 
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Name
FUSHIKI Tohru
E-mail
tfushikiagr.ryukoku.ac.jp
Affiliation
Ryukoku University
Section
Faculty of Agriculture,Department of Food Sciences and Human Nutrition
Job title
Professor
Degree
Doctor of Agriculture

Research Interests

 
 

Research Areas

 
 

Academic & Professional Experience

 
 
   
 
Kyoto University Graduate School of Agriculture, Division of Food Science and Biotechnology
 

Education

 
 
 - 
1980
Graduate School, Division of Agriculture, Kyoto University
 
 
 - 
1975
Faculty of Agriculture, Kyoto University
 

Published Papers

 
K. Ohnuki, T. Moritani, K. Ishihara, T. Fushiki Capsaicin increases modulation of sympathetic nerve activity in rats : Measurement using Biosci, Biotechnol. Biochem.65,638-643(2001)
伏木 亨
,      [Refereed]
M. Takeda, S. Sawano, M. Imaizumi, Y, Manabe, T. Fushiki Long-term optional intake of corn oil induced over calorie and obesity in mice. Nutrition 17,117-120(2001)
伏木 亨
,      [Refereed]
K. Yasumoto; K. Iwami; T. Fushiki; H. Mitsuda
FEBS Letters   67(3) 328-330   1976   [Refereed]
Bovine γ-glutamyltransferases. Immunological identity and varying affinities for concanavalin A
K. Iwami; K. Yasumoto; T. Fushiki; Y. Takigawa; H. Mitsuda
Journal of Biochemistry   84(5) 1237-1243   1978   [Refereed]

Misc

 
Influence of neural blockages and proglumide on rat pancreatic enzyme secretion in response to intraluminal fatty acid.
S. Fukuoka; T. Fushiki; M. Kondoh; K. Iwai
Proceedings of the Society for Experimental Biology and Medicine   186(1) 27-35   1987   [Refereed]
T. Hibuse; N. Maeda; T. Funahashi; K. Yamamoto; A. Nagasawa; W. Mizunoya; K. Kishida; K. Inoue; H. Kuriyama; T. Nakamura; T. Fushiki; S. Kihara; I. Shimomura
Proceedings of the National Academy of Sciences of the United States of America   102(31) 10993-10998   Aug 2005   [Refereed]
The palatability of long-chain fatty acids to mice
Tohru Fushiki
The 6th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception      2008   [Refereed]
THE PALATABILITY OF FATTY ACIDS TO MICE AS MEASURED BY SHORT-TERM TWO-BOTTLE CHOICE AND LICKING TESTS
Tohru Fushiki
18th Congress of Europian Chemoreception Research Organization      2008   [Refereed]
Long-chain fatty acids induce intracellular Ca2+ via G-protein coupled Receptor 120 and positive licking behavior in mice
Tohru Fushiki
XV International symposium on olfaction and taste      2008   [Refereed]

Books etc

 
Obesity : Dietary factors and control(eds. D. R. Romsos etal. )
伏木 亨
KARGER,   1991   
Biology of the Pancreas in Growing Animals (S. G. Pierzynowski & R. Zabielski eds. )
伏木 亨
Elsevior Science,/,249-259   1999   

Conference Activities & Talks

 
Importance of traditional umami tastefor next generation's foods
Korean Society of Food Science and Nutrition (KFN) International Symposium   2009   
Ligand specificities to putative fat receptor candidates CD36 and GPR120 and licking behavior corresponding to the ligands in mice
AChemS 2009 Annual Meeting XXXI   2009   

Research Grants & Projects

 
Effects of food and nutrients on exercise capacity
Recognition of foods by gastrointestinal tract.
Foods and autonomic nervous system