論文

査読有り
2008年10月

Molecular Structure and Properties of Lectin from Tomato Fruit

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
  • Suguru Oguri
  • ,
  • Koh Amano
  • ,
  • Hideo Nakashita
  • ,
  • Yoshiho Nagata
  • ,
  • Yoshie S. Momonoki

72
10
開始ページ
2640
終了ページ
2650
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.1271/bbb.80310
出版者・発行元
TAYLOR & FRANCIS LTD

A cDNA encoding tomato fruit lectin was cloned from an unripe cherry-tomato fruit cDNA library. The isolated lectin cDNA contained an open reading frame encoding 365 amino acids, including peptides that were sequenced. The deduced sequence consisted of three distinct domains: (i) an N-terminal short extensin-like domain; (ii) a Cys-rich carbohydrate binding domain composed of four almost identical chitin-binding domains; (iii) an internal extensin-like domain of 101 residues containing 15 SerPro(4) motifs inserted between the first and second chitin-binding domains. The molecular weight of the lectin was 65,633 and that of the deglycosylated lectin was 32,948, as determined by matrix-assisted laser desorption/ionization-time-of-flight mass spectrometry (MALDI-TOF MS). This correlated with the estimated molecular weight of the deduced sequence. Recombinant tomato lectin expressed in Pichia pastoris possessed chitin-binding but not hemagglutinating activity. These findings confirmed that the cDNA encoded tomato lectin.

リンク情報
DOI
https://doi.org/10.1271/bbb.80310
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000260619100019&DestApp=WOS_CPL
ID情報
  • DOI : 10.1271/bbb.80310
  • ISSN : 0916-8451
  • eISSN : 1347-6947
  • Web of Science ID : WOS:000260619100019

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