SATO Shin

J-GLOBAL         Last updated: Dec 10, 2019 at 17:30
 
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Name
SATO Shin
Affiliation
Aomori University of Health and Welfare
Section
Faculty of Health Sciences Department of Nutrition
Job title
Professor
Degree
(BLANK)(Hokkaido University), Ph D. of Environmental Science.(Hokkaido University)

Research Areas

 
 

Published Papers

 
Yamasaki S, Tomihara T, Kimura G, Ueno Y, Ketema RM, Sato S, Mukai Y, Sikder T, Kurasaki M, Hosokawa T, Saito T
Int J Food Sci Nutr   1-9   Jan 2019   [Refereed]
Mukai Y, Kataoka S, Sato S,
Current Nutrition & Food Science   15(7)    Jul 2018
Kita-Tomihara T, Sato S, Yamasaki S, Ueno Y, Kimura G, Ketema RM, Kawahara T, Kurasaki M, Saito T.
International Journal of Food Sciences and Nutrition   1-11   Jan 2019   [Refereed]
Shin Sato, Saori Kataoka, Megumi Sato, Akane Takahashi, Toshio Norikura, Yuuka Mukai
Journal of Functional Foods   47 554-561   Jun 2018   [Refereed]

Misc

 
Quantification of oxidized metallothionein by a Cd-saturation method.(共著)
Methods in Molecular Biology   186: 285-291    2002
Induction and distribution of metallothionein in liver of experimental cirrhotic rat administered copper.(共著)
Trace Elements and Electrolytes   18 73-79   2001

Books etc

 
Restriction of cadmium transfer to egg from laying hen exposed to cadmium : Involvement of metallothionein in the ovaries.(共著)
Metallothionein (]G0004[) Birkh(]E88D2[)user Verlag, Basel   1999   

Research Grants & Projects

 
Effect of polyphenol-containing azuki bean on blood pressure and oxidative stress in diabetic and hypertensive model animals.