論文

査読有り
2018年10月

Spectroscopic Study of Effects of Goethite Surfaces on the Simulated Maillard Reaction Forming Humic-like Substances

E-JOURNAL OF SURFACE SCIENCE AND NANOTECHNOLOGY
  • Yuki Nakaya
  • ,
  • Katsuya Okada
  • ,
  • Yudai Ikuno
  • ,
  • Satoru Nakashima

16
開始ページ
411
終了ページ
418
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.1380/ejssnt.2018.411
出版者・発行元
SURFACE SCI SOC JAPAN

Progress of the simulated Maillard reaction for 0.1 mol L-1 glycine and ribose mixture solution at 80 degrees C for 0-7 days forming humic-like substances in the presence/absence of goethite was examined by ultraviolet-visible (UV-VIS) spectroscopy. 254 nm and 420 nm absorption intensities for the product solutions with goethite increased faster than for those without goethite, indicating enhancement of the reaction progress in the presence of goethite in several days at 80 degrees C. Adsorption onto goethite of reactants of the reaction were directly monitored by attenuated total reflection infrared (ATR-IR) spectroscopy with thin layers of goethite on the ATR crystal (ZnSe). IR spectral changes with time for the reactant solution (0.1 mol L-1 glycine and ribose mixture solution) on the goethite layer suggested fast adsorption within a few hours at room temperature of oxygenated components of glycine onto positively charged goethite surface. In situ heating ATR-IR kinetic measurements of humic-goethite interfaces will be useful for examining mechanisms of surface processes leading to reaction enhancement.

リンク情報
DOI
https://doi.org/10.1380/ejssnt.2018.411
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000447513900001&DestApp=WOS_CPL
Scopus
https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85054905388&origin=inward 本文へのリンクあり
Scopus Citedby
https://www.scopus.com/inward/citedby.uri?partnerID=HzOxMe3b&scp=85054905388&origin=inward
ID情報
  • DOI : 10.1380/ejssnt.2018.411
  • ISSN : 1348-0391
  • eISSN : 1348-0391
  • SCOPUS ID : 85054905388
  • Web of Science ID : WOS:000447513900001

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