KASHIWAZAKI Hiroshi

J-GLOBAL         Last updated: Feb 15, 2008 at 00:00
 
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Name
KASHIWAZAKI Hiroshi
Affiliation
Former Institution / Organization National Institute of Health and Nutrition Division of Human Nutrition
Job title
Director
Degree
Doctor of Medical Science

Academic & Professional Experience

 
1973
   
 
: Research Assistant, Tohoku University School
 
 
   
 
of Medicine, Department of Public Health
 
1984
   
 
: Lecturer, University of Tokyo,
 
 
   
 
Faculty of Medicine, School of Health Sciences,
 
 
   
 
Department of Human Ecology
 

Education

 
 
   
 
University of Tokyo, Graduate School of Health Sciences
 
 
   
 
University of Tokyo, School of Health Sciences
 

Misc

 
A spontaneous increase of salt intake and changes of colonic temperature in mice exposed to cold
Appetite, 16:169-191 (1991)   
Blood pressure and salt intake in high altitude Bolivian Aymara 
Proceedings of 7th International Symposium on Salt, vol.2, pp.263-271, Elsevier Science Publishers, Amsterdam (1993)   
Energy expenditure determined by doubly-labeled water method in Bolivian Aymara living in a high altitude agro-pastoral community
American Journal of Clinical Nutrition. 62:901-910 (1995)   

Research Grants & Projects

 
1.Environment-Resource use and Bio-cultural Adaptation 2.Energy expenditure determined by doubly labeled Water and its applidation to Health Sciences 3.Increase in Risks of Infant and Child Mortality by Migration 4.Ecological role of taste acuity
Human Nutrition and Energy Metabolism by using whole body human calorimeter and doubly labeled water method.
Project Year: 2000