Research Interests

flavor

Researchers with "flavor" in Research Interests

  • Hiroyuki Manabe
    Nara Medical University
    医学部生理学第一 准教授
  • Koji Wada
    University of the Ryukyus
    Faculty of Agriculture Bioscience and Biotechnology Professor
  • Noriko Kohyama
    National Agriculture and Food Research Organization
    Food Research Institute, NARO, Division of Food Function Research Principal Researcher
  • Masashi Asaka
    Toyo College of Food Technology
    Department of Food Packaging Technology Associate Professor
  • Yasuhiro Suzuki
  • KUBO(MUKAI) KAORI
    Shiga University
    Faculty of Education Professor
  • Koji Tsumura
    九州大学
    Faculty of Sciences Department of Physics 准教授
  • Ryo Nagai
    Hitachi, Ltd.,
    Center for Exploratory Research, Research and Development Group Senior researcher
  • Mitsuo Miyazawa
    Nara Institute of Science and Technology
    Graduate School of Materials Science Professor
  • Sachiko Odake
    Nippon Veterinary and Life Science University
    Faculty of Applied Life ScienceSchool of Food Science and Technology 教授
  • Saitoh Fumie
    University of Yamanashi
    Graduate Faculty of Interdisciplinary Research Faculty of Life and Environmental Sciences Bioagronomy (Local Produce and Food Sciences, The Institute of Enology and Viticulture) Assistant Professor
  • Tetsuya Sasaki
    Industrial Research Institute of Ishikawa
    Department of Chemistry & Food Research Administrator
  • Tomoyuki Narisawa
    Saitama Industrial Technology Center, Northern Laboratory
    Food Project Division Chief
  • Miyuki Katoh
  • Tsugio Matsuhisa
    Former Institution / Organization Meijo University Faculty of Agriculture Department of Applied Biological Chemistry
    Professor
  • Yasuo Hayashida
    Kumamoto Industrial Research Institute
    Dept. Bio-Chemistry and Food Science Senior Research Staff
  • Hikaru Matsumoto
    National Agriculture and Food Research Organization
    Division of Citrus Research, Postharvest Physiology and Health Benefits Unit Senior Researcher
  • Koji Sakamoto
    Hiroshima International University
    医療栄養学部 教授
  • Rika Kurokawa
  • MAKOTO AKAO
    Nihon University
    College of Bioresource Sciences Department of Chemistry and Life Science Assistant Professor
  • Koki Tobitsuka
    Yamagata Research Institute of Technology
    食品醸造技術部 Chierf Researcher
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