論文

査読有り
2013年3月

Effects of Heat-Killed Lactobacillus pentosus S-PT84 on Postprandial Hypertriacylglycerolemia in Rats

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
  • Yongwei Zhou
  • ,
  • Nao Inoue
  • ,
  • Ran Ozawa
  • ,
  • Toshihiro Maekawa
  • ,
  • Takayuki Izumo
  • ,
  • Yoshinori Kitagawa
  • ,
  • Yoshinobu Kiso
  • ,
  • Hiroshi Shibata
  • ,
  • Ikuo Ikeda

77
3
開始ページ
591
終了ページ
594
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.1271/bbb.120830
出版者・発行元
TAYLOR & FRANCIS LTD

The effect of Lactobacillus pentosus strain S-PT84 (S-PT84) on postprandial hypertriacylglycerolemia was investigated in rats. S-PT84 dose-dependently inhibited the hydrolysis of triacylglycerols by pancreatic lipase in vitro. Intragastric administration of S-PT84 significantly reduced the lymphatic recovery of H-3-trioleoylglycerol up to 8 h. The oral administration of a fat emulsion, with or without S-PT84, resulted in the concentration of plasma triacylglycerol 2 h and 3h after administration being significantly lower in the S-PT84 group than in the group without S-PT84 (control group). These results suggest that S-PT84 alleviated postprandial hypertriacylglycerolemia by delaying triacylglycerol absorption in the intestine through the inhibition of pancreatic lipase.

リンク情報
DOI
https://doi.org/10.1271/bbb.120830
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000318055700021&DestApp=WOS_CPL
ID情報
  • DOI : 10.1271/bbb.120830
  • ISSN : 0916-8451
  • eISSN : 1347-6947
  • Web of Science ID : WOS:000318055700021

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