| | NISHI Kosuke Last updated: Apr 18, 2019 at 09:14 Academic & Professional Experience Apr 2016 - Today Associate Professor, Graduate School of Agriculture, Ehime University Apr 2016 - Today Associate Professor (Joint Appointment), Food and Health Sciences Research Center, Ehime University Apr 2015 - Mar 2017 Lecturer, Department of Applied Chemistry and Biotechnology, National Institute of Technology, Niihama College Mar 2010 - Mar 2016 Assistant Professor, Faculty of Agriculture, Ehime University Apr 2014 - Jan 2015 Visiting Assistant Researcher, Department of Anatomy & Neurobiology, University of California-Irvine (USA) Education Apr 1994 - Mar 1998 Faculty of Agriculture, Kobe University Published Papers Lysozyme from hen egg white ameliorates lipopolysaccharide-induced systemic inflammation in mice Ayuka Tagashira, Kosuke Nishi, Takuya Sugahara Cytotechnology 71(2) 497-506 Apr 2019 [Refereed] Inhibitory effect of aqueous extract of Cuminum cyminum L. seed on degranulation of RBL-2H3 cells and passive cutaneous anaphylaxis reaction in mice Makoto Hada, Kosuke Nishi, Momoko Ishida, Hiroyuki Onda, Sogo Nishimoto, Takuya Sugahara Cytotechnology 71(2) 599-609 Apr 2019 [Refereed] Changes in the electroencephalographic activity in response to odors produced by organic compounds Minju Kim, Jieun Song, Kosuke Nishi, Kandhasamy Sowndhararajan, Songmun Kim Journal of Psychophysiology in press Apr 2019 [Refereed] A time series analysis to investigate the effect of inhalation of aldehyde C10 on the human EEG activity Minju Kim, Kosuke Nishi, Kandhasamy Sowndhararajan, Songmun Kim European Journal of Integrative Medicine 25 20-27 Jan 2019 [Refereed] Anti-inflammatory effect of lysozyme from hen egg white on mouse peritoneal macrophages Ayuka Tagashira, Kosuke Nishi, Shinya Matsumoto, Takuya Sugahara Cytotechnology 70(3) 929-938 Jun 2018 [Refereed] Misc Immunostimulatory effect of water-soluble extract from kale in vitro and in vivo. Biosci. Biotechnol. Biochem. 75(1) 40-46 2011 Conference Activities & Talks Inhibitory effect of caffeine on degranulation of RBL-2H3 cells Nugrahini AD, Ishida M, Nishi K, Sugahara T 5th International Conference on Agro-Industry (ICoA2018) 26 Sep 2018 Anti-allergy effect of nobiletin from citrus peel and development of functional food Sugahara T, Nishi K, Ishida M 9th International Conference on Nutrition and Physical Activity (NAPA2018) 17 Dec 2018 Anti-inflammatory effect of lysozyme from hen egg white Tagashira A, Nishi K, Matsumoto S, Sugahara T 5th International Conference on Agro-Industry (ICoA2018) 26 Sep 2018 クミン種子抽出物の脱顆粒抑制効果に関する研究 秦麻琴, 石田萌子, 西甲介, 恩田浩幸, 西本壮吾, 菅原卓也 第33回日本香辛料研究会 9 Nov 2018 Anti-inflammatory effect of aqueous extract from Kawachi-bankan peel on lipopolysaccharide-induced inflammatory responses in RAW264.7 cells Ishida M, Takekuni C, Nishi K, Sugahara T 5th International Conference on Agro-Industry (ICoA2018) 26 Sep 2018 |
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