FURUSHO Masahiko

J-GLOBAL         Last updated: May 10, 2017 at 15:32
 
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Name
FURUSHO Masahiko
Affiliation
Fukuoka Agriculture and Forestry Research Center
Section
Department of Crop Production and Breeding
Job title
Director
Degree
Doctor of Agriculture(Kyushu University)

Research Areas

 
 

Academic & Professional Experience

 
2013
 - 
Today
Director, Department of Crop Production and Breeding
 
2011
 - 
2013
Director, Department of Postharvest Science
 
2010
 - 
2011
Director, Department of Biotechnology
 
2008
 - 
2010
Manager, Department of Research Plan and Strategy
 
2003
 - 
2008
Team Reader, Wheat and Barley Breeding Program
 
1995
 - 
2003
Head, Malting Barley Breeding Program
 

Education

 
 
 - 
1983
Crop Science, Graduate School, Division of Agriculture, University of Miyazaki
 
 
 - 
1981
Crop Science, Faculty of Agriculture, University of Miyazaki
 

Committee Memberships

 
2008
 - 
2009
The Japanese Society of Crop Science  Editor(PPS)
 
2007
 - 
2009
The Kyushu Branch of the Crop Science Society of JAPAN  Councilor
 
2004
 - 
2006
The Kyushu Branch of the Crop Science Society of JAPAN  General affairs
 
2002
 - 
2003
The Japanese Society of Breeding  Secretary
 
2001
 - 
2003
The Kyushu Branch of the Crop Science Society of JAPAN  Editor-in-Chief
 

Awards & Honors

 
2013
Technical Research Award of The Crop Science Sosiety of Japan, Crop Science Society of Japan
 
2011
The Research Award by Governor of Fukuoka Prefecture
 
2008
The Research Award by Governor of Fukuoka Prefecture
 
2007
The Japanese Society of Breeding Award (No.108)
 
2000
The Research Award by Governor of Fukuoka Prefecture
 
1992
The Japanese Society of Breeding Award (No.77)
 

Published Papers

 
A New Malting Barley Cultivar 'HARUMIYABI'
BABA Takahide, Masahiko FURUSHO, Osamu YAMAGUCHI, Hiroomi KAI, Kinuko TAKATA, Morihiro TSUKAZAKI and Yosuke UCHIMURA
Bull. Fukuoka Agric. Res. Cent.   (33) 8-12   Mar 2014   [Refereed]
The First Released Hard Red Wheat Cultivar‘Chikushi-W2’for Tonkotsu-ramen Noodle in Japan and Development of Its Suitable Cultivation Method for Higher Yielding and Quality
FURUSHO Masahiko, Takahide Baba, Masayuki Miyazaki, Tomomichi Ishimaru,Yukinori Ono, Kinuko Takata and Yuji Hamachi
Japanese Journal of Crop Science   82(Extra issue 1) 518-521   Mar 2013
Kai, H., M. Tsukazaki, T. Takata, M. Furusho and T. Baba
Breeding Research   14(2) 50-56   Jun 2012   [Refereed]
Takata, K., H. Kai, Y. Uchimura, M. Tsukazaki, M. Furusho and T. Baba
Breeding Research   14(2) 43-49   Jun 2012   [Refereed]
Kai, H., K. Takata, M. Tsukazaki, M. Furusho and T. Baba
Theor. Appl. Genet.   124(3) 577-583   Feb 2012   [Refereed]
Baba, T., K. Tanno, M. Furusho and T. Komatsuda
Plant Genetic Resources   9(2) 240-242   2011   [Refereed]
A New Hard Red Wheat Cultivar `Chikushi-W2` for Tonkotsu-Ramen Noodle in Fukuoka Prefecture
Furusho, M., M. Tsukazaki, Y. Matsue, Y. Uchimura, O. Yamaguchi, T. Baba, K. Takata, M. Miyazaki and Y. Hamachi
Bull. Fukuoka Agric. Res. Cent.   (28) 39-44   Mar 2009   [Refereed]
Hull-cracked Grain and Grain with Ventral Swelling as Damaged Grains in Malting Barley.
Furusho, M., T. Baba, H. Kai, M. Tsukazaki, Y. Uchimura and O. Yamaguchi
Czech J. Genet. Plant Breed.   40(Special Issue) 97   2004
Uchimura, Y., M. Furusho and T. Yoshida
Japan. J. Crop Sci.   73 35-41   2004   [Refereed]
Kai, H., T. Baba, M. Tsukazaki, Y. Uchimura and M. Furusho
Breeding Science   53(3) 225-230   2003   [Refereed]

Conference Activities & Talks

 
Hull-cracked Grain and Grain with Ventral Swelling as Damaged Grains in Malting Barley.
9th International Barley Genetics Symposium, Brno, Czech Republic   2004   
Breeding of new malting parley cultivars 'Houshun' and 'Miharu Gold' with high malting quality and disease resistance
8th International Barley Genetics Symposium, Adelade, Australia   2000   

Breeding Cultivars

 
Two-Rowed Malting Barley Cultivars: Nishino Gold, Asaka Gold, Miharu Gold, Houshun, Shunrei, Harumiyabi
Two-Rowed Barley Cultivar(for Japanese spirit 'Shochu'): Harushizuku
Six-Rowed Barley Cultivars(for food and barley tea): Suzukaze, Sayakaze
Wheat Cultivar(for Tonkotsu-ramen noodle):Chikushi-W2