OHNISHI Masao

J-GLOBAL         Last updated: Aug 10, 2012 at 13:52
 
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Name
OHNISHI Masao
Affiliation
Obihiro University of Agriculture and Veterinary Medicine
Job title
professor
Degree
(BLANK)(Hokkaido University)

Research Areas

 
 

Academic & Professional Experience

 
1976
 - 
1986
Obihiro University of Agriculture and Veterinary Medicine, Research Assistant
 
1986
 - 
1998
Obihiro University of Agriculture and Veterinary Medicine, Assistant Professor
 

Education

 
 
 - 
1974
Graduate School, Division of Animal Sciences, Obihiro University of Agriculture and Veterinary Medicine
 
 
 - 
1972
Faculty of Animal Science, Obihiro University of Agriculture and Veterinary Medicine
 

Published Papers

 
Kawashima H, Ohnishi M
Lipids   47(8) 827-833   Aug 2012   [Refereed]
MIYASHITA RUMIKO, MIYASHITA RUMIKO, NARA MASAYO, KINOSHITA MIKIO, KINOSHITA MIKIO, AIDA KAZUHIKO, NAKATSUKA SHIN'ICHI, OCHIAI KIYOSHI, ONISHI MASAO, ONISHI MASAO
日本食品科学工学会誌   59(1) 34-39   Jan 2012
YAMAZAKI TAMIKO, YAMAZAKI TAMIKO, ARAI KATSUHITO, ARAI KATSUHITO, MATSUSHITA YOKO, TOKUJI YOSHIHIKO, TOKUJI YOSHIHIKO, KAWAHARA MIKA, OBA KIYOSHI, KINOSHITA MIKIO, KINOSHITA MIKIO, ONISHI MASAO, ONISHI MASAO
日本食品科学工学会誌   58(12) 567-575   Dec 2011
Takayanagi K, Morimoto S, Shirakura Y, Mukai K, Sugiyama T, Tokuji Y, Ohnishi M
Journal of agricultural and food chemistry   59(23) 12342-12351   Dec 2011   [Refereed]
Sato M, Tokuji Y, Yoneyama S, Fujii-Akiyama K, Kinoshita M, Ohnishi M
Journal of agricultural and food chemistry   59(19) 10723-10731   Oct 2011   [Refereed]
Kawashima H, Ohnishi M, Ogawa S
Journal of oleo science   60(10) 501-504   2011   [Refereed]
Yunoki K, Renaguli M, Kinoshita M, Matsuyama H, Mawatari S, Fujino T, Kodama Y, Sugiyama M, Ohnishi M
Journal of agricultural and food chemistry   58(11) 7030-7035   Jun 2010   [Refereed]
Sato M, Yunoki K, Ohkubo T, Seki K, Tanaka Y, Ohnishi M
Bioscience, biotechnology, and biochemistry   74(6) 1283-1285   2010   [Refereed]
Yunoki K, Sasaki G, Tokuji Y, Kinoshita M, Naito A, Aida K, Ohnishi M
Journal of agricultural and food chemistry   56(24) 12052-12058   Dec 2008   [Refereed]
FUJIMORI Masahiro, YUNOKI Keita, SATO Mitsuyoshi, TSUKAMOTO Yoshinori, OHNISHI Masao
Journal of the Japanese Society for Food Science and Technology   55(11) 529-534   Nov 2008
FUJIMORI MASAHIRO, MASUDA TSUTOMU, YUNOKI KEITA, KASHIKAWA NORITAKA, TSUKAMOTO YOSHINORI, ITO SEISUKE, ONISHI MASAO
日本食品科学工学会誌   52(9) 412-419   Sep 2005
Sugawara T, Kinoshita M, Ohnishi M, Tsuzuki T, Miyazawa T, Nagata J, Hirata T, Saito M
Bioscience, biotechnology, and biochemistry   68(12) 2541-2546   Dec 2004   [Refereed]
Yunoki K, Musa R, Kinoshita M, Tazaki H, Oda Y, Ohnishi M
Bioscience, biotechnology, and biochemistry   68(12) 2619-2622   Dec 2004   [Refereed]
Yunoki K, Tanji M, Murakami Y, Yasui Y, Hirose S, Ohnishi M
Bioscience, biotechnology, and biochemistry   68(12) 2623-2626   Dec 2004   [Refereed]
Hattori S, Kawaharada C, Tazaki H, Fujimori T, Kimura K, Ohnishi M, Nabeta K
Bioscience, biotechnology, and biochemistry   68(12) 2656-2659   Dec 2004   [Refereed]
Musa R, Yunoki K, Kinoshita M, Oda Y, Ohnishi M
Bioscience, biotechnology, and biochemistry   68(11) 2401-2404   Nov 2004   [Refereed]
OKAMOTO Masayo, SAKATA Sumio, KINOSHITA Mikio, OHNISHI Masao
Nippon Eiyo Shokuryo Gakkaishi   57(3) 147-152   Jun 2004
Many Cervus nippon yesoensis (yezo sika) deer are now being exterminated as harmful animals in Hokkaido, Japan, but the meat is mostly discarded. We have investigated the nutrient characteristics of Longissimus dorsi muscle of wild yezo sika deer ...
YUNOKI Keita, YASUI Yoshihiro, OHNISHI Masao
Journal of the Japanese Society for Food Science and Technology   51(5) 274-278   May 2004
Takakuwa N, Kinoshita M, Oda Y, Ohnishi M
Current microbiology   45(6) 459-461   Dec 2002   [Refereed]

Misc

 
Yunoki K, Yasui Y, Hirose S, Ohnishi M
Lipids   40(4) 361-367   Apr 2005   [Refereed]
Production of cerebroside in yeast and its functionality
OHNISHI Masao
FFTC Technical Bulletin   169 1-13   2004
Biosci. Biotechnol. Biochem.   68(10) 2205-2208   2004
Keita YUNOKI, Renaguli MUSA, Mikio KINOSHITA, Yuji ODA, Masao OHNISHI
J. Oleo Sci.   53(11) 565-569   2004
Properties and physiological effect of plant cerebroside species as functional lipids
Advanced Reseach on Plant Lipids", Kluwer Academic Publishers   233-236    2003
Distribution of cerebroside in genus Saccharomyces and its closely related yeasts, and cloning of cerebroside metabolism-related genes
Advanced Research on Plant Lipids”, Kluwer Academic Publishers   229-232    2003
Biosci. Biotechnol. Biochem.   66(10) 2228-2231   2002
Lipid and fatty acid analysis of fresh and frozen-thawed immature and in vitro matured bovine oocytes
J. Reproduction and Fertility   122, 131-138    2001
Keita YUNOKI, Yoshihiro YASUI, Akihiko NAITO, Masanori KAWAGUCHI, Masao OHNISHI
J. Oleo Sci.   50(11) 895-903   2001
Masanori KAWAGUCHI, Hiroyuki IMAI, Miyuki NAOE, Yoshihiro YASUI, Masao OHNISHI
Biosci. Biotechnol. Biochem.   64(6) 1271-1273   2000

Works

 
Study on Membrane Lipids in Acetobacter
1998
Study on Functionality of Wine
1996
Study on production of cerebroside by fermentation
2002

Research Grants & Projects

 
Biochemistry of Plant and Microbial Sphingolipids
Program for Scientific Technology Development for Industries that Creates New Industries
Study on Food Functionality
SCF Fundamental R and D for Life and Society
Study on Cereal Lipids
Food Functionality of Plant Sphingolipids
Study on Food Functionality