Papers

Peer-reviewed Lead author Corresponding author International journal
Oct, 2013

Development of a New Free Radical Absorption Capacity Assay Method for Antioxidants: Aroxyl Radical Absorption Capacity (ARAC)

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
  • Shin-ichi Nagaoka
  • ,
  • Kanae Nagai
  • ,
  • Yuko Fujii
  • ,
  • Aya Ouchi
  • ,
  • Kazuo Mukai

Volume
61
Number
42
First page
10054
Last page
10062
Language
English
Publishing type
Research paper (scientific journal)
DOI
10.1021/jf402811m
Publisher
AMER CHEMICAL SOC

A new free radical absorption capacity assay method is proposed with use of an aroxyl radical (2,6-di-tert-butyl-4-(4'-methoxyphenyl)phenoxyl radical) and stopped-flow spectroscopy and is named the aroxyl radical absorption capacity (ARAC) assay method. The free radical absorption capacity (ARAC value) of each tocopherol was determined through measurement of the radical-scavenging rate constant in ethanol. The ARAC value could also be evaluated through measurement of the half-life of the aroxyl radical during the scavenging reaction. For the estimation of the free radical absorption capacity, the aroxyl radical was more suitable than the DPPH radical, galvinoxyl, and p-nitrophenyl nitronyl nitroxide. The ARAC value in tocopherols showed the same tendency as the free radical absorption capacities reported previously, and the tendency was independent of an oxygen radical participating in the scavenging reaction and of a medium surrounding the tocopherol and oxygen radical. The ARAC value can be directly connected to the free radical-scavenging rate constant, and the ARAC method has the advantage of treating a stable and isolable radical (aroxyl radical) in a user-friendly organic solvent (ethanol). The ARAC method was also successfully applied to a palm oil extract. Accordingly, the ARAC method would be useful in free radical absorption capacity assay of antioxidative reagents and foods.

Link information
DOI
https://doi.org/10.1021/jf402811m
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/24063575
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000326213000010&DestApp=WOS_CPL
URL
http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84886460393&origin=inward
ID information
  • DOI : 10.1021/jf402811m
  • ISSN : 0021-8561
  • eISSN : 1520-5118
  • Pubmed ID : 24063575
  • SCOPUS ID : 84886460393
  • Web of Science ID : WOS:000326213000010

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