2000年2月
Basic dividing of foods between ruminants and humans when based on the production of forages or grain crops, or both - A simple analytic description
JOURNAL OF THE FACULTY OF AGRICULTURE KYUSHU UNIVERSITY
- 巻
- 44
- 号
- 3-4
- 開始ページ
- 287
- 終了ページ
- 292
- 記述言語
- 英語
- 掲載種別
- 出版者・発行元
- KYUSHU UNIV, FACULTY AGRICULTURAL PUBLICATIONS
The present study suggested a simple analytic description of the basic dividing of foods between ruminants and humans when it was based on the production of forages or grain crops, or both. The results obtained were as follows. (1) Humans depended basically on the grain crop and forage production for the raw materials of foods, where harvest index of grain crops and the production ratio between forages and grain crops were essential factors. (2) Forages and straws from grain crops were used as ruminant feeds. (3) Grains and animal protein from ruminants were used for human consumption. The results (1), (2) and (3) supported the human life.
- リンク情報
- ID情報
-
- ISSN : 0023-6152
- Web of Science ID : WOS:000085746300006