Tachibana Shinjiro

J-GLOBAL         Last updated: Oct 7, 2019 at 13:08
 
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Name
Tachibana Shinjiro
Affiliation
University of the Ryukyus
Section
Faculty of Agriculture
Job title
Associate Professor
Degree
Master (Agriculture)(Unviersity of the Ryukyus), Doctor (Agriculture)(Kagoshima University)

Research Areas

 
 

Academic & Professional Experience

 
Sep 2009
   
 
- , University of the Ryukyus, Faculty of Agriculture, Department of Bioscience and Biotechnology, Associate Professor
 
Oct 2006
 - 
Aug 2009
, University of Toyama, Faculty of Medicine, Department of Public Health, Reseach Associate
 
Jul 2003
 - 
Sep 2006
, Toyama Prefectural University, Biotechnology Research Center, Laboratory of Enzyme Chemistry
 

Education

 
 
 - 
1999
Graduate School, Division of Agriculture, University of the Ryukyus
 
 
 - 
2003
Graduate School, Division of Agricltural Sciences, Kagoshima University
 
 
 - 
1997
Faculty of Agriculture, University of the Ryukyus
 

Committee Memberships

 
1900
 - 
1900
Journal of The Society of Tropical Resources Technologists  Associate Editor
 

Published Papers

 
Lioe HN, Kinjo A, Yasuda S, Kuba-Miyara M, Tachibana S, Yasuda M
Food chemistry   252 265-270   Jun 2018   [Refereed]
Khueychai Siriporn, Jangpromma Nisachon, Choowongkomon Kiattawee, Joompang Anupong, Daduang Sakda, Vesaratchavest Mongkol, Payoungkiattikun Wisarut, Tachibana Shinjiro, Klaynongsruang Sompong
PROCESS BIOCHEMISTRY   73 235-245   Oct 2018   [Refereed]
Tachibana S, Kuba N, Kawai F, Duine JA, Yasuda M
FEMS microbiology letters   218(2) 345-349   Jan 2003   [Refereed]

Misc

 
松本亜里奈, 橘信二郎, 外山博英
日本農芸化学会大会講演要旨集(Web)   2017 ROMBUNNO.3C25a03 (WEB ONLY)   Mar 2017
仲眞弘樹, 橘信二郎, SUNTORNSUK Worapot, 名城龍
日本農芸化学会大会講演要旨集(Web)   2017 ROMBUNNO.3C25p15 (WEB ONLY)   Mar 2017
屋良 瞳, 大岩 迪子, 安田 正昭, 橘 信二郎
南方資源利用技術研究会誌 = Journal of the Society of Tropical Resources Technologists   31(1) 11-16   May 2016
安里雪乃, 池尻真美, 橘信二郎
日本農芸化学会大会講演要旨集(Web)   2016 4F152 (WEB ONLY)   Mar 2016
仲眞弘樹, 名城龍, SUNTORNSUK Worapot, 橘信二郎
日本農芸化学会大会講演要旨集(Web)   2016 4F190 (WEB ONLY)   Mar 2016

Books etc

 
Tofuyo in Japan
2014   

Conference Activities & Talks

 
Functional fermented food: production and properties of Tofuyo [Invited]
Tachibana Shinjiro
PATPI-SEAFAST International Conference   3 Oct 2018   
Anti-oxidant properties of the water-soluble fraction obtained from Monascus fermented Jatropha seed cake [Invited]
Tachibana Shinjiro
International Symposium on Agriculture and Environment 2017   19 Jan 2017   
フェニルアラニン定量用酵素チップの開発
2004年度日本農芸化学会大会   2004   
His-tag固定化酵素チップによるフェニルアラニンの定量
2004年度日本生物工学会大会   2004   
酵素チップによるL-フェニルアラニン微量蛍光定量法の開発
酵素工学研究会第52回講演会   2004   

Research Grants & Projects

 
Screening of functional substances derived from genus Monascus
Project Year: 2010 - 2012

Patents

 
no_data : no_title
no_data : His-Tag融合フェニルアラニン脱水素酵素を用いた固定化酵素チップによるL-フェニルアラニンの定量方法