論文

査読有り 筆頭著者 責任著者
2022年6月

Genotypic analysis of the FAS2-F1279Y (3836T>A) polymorphism conferring high ethyl caprylate productivity in industrial sake yeast strains

The Journal of General and Applied Microbiology
  • Takashi Kuribayashi
  • ,
  • Toshiki Sakurai
  • ,
  • Akira Hatakeyama
  • ,
  • Toshio Joh
  • ,
  • Mitsuoki Kaneoke

68
5
開始ページ
248
終了ページ
252
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.2323/jgam.2022.05.001
出版者・発行元
Microbiology Research Foundation

In Saccharomyces cerevisiae, ethyl caprylate is produced by the esterification of caprylic acid, which is synthesized through the action of fatty acid synthase. A recent study reported a yeast mutant with a single nucleotide substitution in the alpha subunit of fatty acid synthase (FAS2) gene (F1279Y; 3836T>A) that produced large amounts of ethyl caprylate. Here, we designed two primer sets (P1/P2 and P3/P4) with mismatches that incorporate restriction sites for the enzymes NdeI and SspI, respectively and developed an easy and rapid polymerase chain reaction-restriction fragment length polymorphism assay to identify yeasts harboring the FAS2-F1279Y mutation associated with high ethyl caprylate productivity.

リンク情報
DOI
https://doi.org/10.2323/jgam.2022.05.001
CiNii Research
https://cir.nii.ac.jp/crid/1390857822163626496?lang=ja
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/35676064
URL
https://www.jstage.jst.go.jp/article/jgam/advpub/0/advpub_2022.05.001/_pdf
ID情報
  • DOI : 10.2323/jgam.2022.05.001
  • ISSN : 0022-1260
  • eISSN : 1349-8037
  • CiNii Research ID : 1390857822163626496
  • PubMed ID : 35676064

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