Yoichi Nogata

J-GLOBAL         Last updated: Aug 25, 2017 at 10:14
Yoichi Nogata
National Agriculture and Food Research Organization
Western Region Agricultural Research Center, Division of Regional Crop Research, Regional Crop Utilization Group
Research funding number

Research Areas


Awards & Honors

Mar 2009
Flavonoid Composition of Fruit Tissues of Citrus Species, Most-Cited Paper Award, Japan Siciety for Bioscience, Biotechnology, and Agrochemistry
Sep 2002
Technological Development Award, Japan Fruit Juice Association

Published Papers

Abe D, Saito T, Nogata Y
Food Sci. Technol. Res.   22(6) 779-785   Jan 2017   [Refereed]
Wheat-bran autolytic peptides containing a branched-chain amino acid attenuate non-alcoholic steatohepatitis via the suppression of oxidative stress and the upregulation of AMPK/ACC in high-fat diet-fed mice
Kawaguchi T, Ueno T, Nogata Y, Hayakawa M, Koga H and Torimura T
Int. J. Mol. Med.   39 407-414   Jan 2017
Wheat Bran Autolytic Peptides, Containing a Branchedchain Amino Acid, Ameliorate Nonalcoholic Steatohepatitis with Up-regulation of Anti-oxidant Potential in High-fat Diet-fed Mice
Kawaguchi T, Ueno T, Nogata Y
Hepatology   62(1 Suppl.) 662A   Nov 2015   [Refereed]
Saito T, Abe D, Nogata Y
Food Sci. Technol. Res   21(2) 281-284   Feb 2015   [Refereed]
Saito T, Abe D, Nogata Y
Biochem. Biophys. Res. Com.   456(3) 799-803   Jan 2015   [Refereed]


特許2558220 : Food ingredient including enriched free amino acids and their production method
Yoichi Nogata, Takashi Nagamine, Toshiro Horino