田中航 (WATARU TANAKA) - マイポータル

基本情報

所属: 協同乳業株式会社研究所研究員

研究者番号: 50990941
J-GLOBAL ID: 202301004727693231
researchmap会員ID: R000055608

研究分野

経歴

2023年4月 - 現在

協同乳業株式会社, 研究所, 研究員

学歴

2020年4月 - 2023年3月

宮崎大学, 大学院農学工学総合研究科（博士後期課程）
2018年4月 - 2020年3月

宮崎大学, 大学院農学研究科（修士課程）

論文

Daily Consumption of α-Linolenic Acid Increases Conversion Efficiency to Eicosapentaenoic Acid in Mice.

Saori Watabe, Wataru Tanaka, Hiroyuki Sakakibara, Daigo Yokoyama

Nutrients 16(10) 2024年5月7日
Strain-level detection of Fusobacterium nucleatum in colorectal cancer specimens by targeting the CRISPR-Cas region.

Yumi Shimomura, Yutaka Sugi, Aiko Kume, Wataru Tanaka, Tsutomu Yoshihara, Tetsuya Matsuura, Yasuhiko Komiya, Yusuke Ogata, Wataru Suda, Masahira Hattori …

Microbiology spectrum e0512322 2023年10月11日
Suppressive effects of sugarcane molasses concentrate on starch-induced hyperglycemia in mice

Hibiki Kubota, Suzuno Shinohara, Daigo Yokoyama, Wataru Tanaka, Hiroki Matsuyama, Tsutomu Arimura, Shigekatsu Kimura, Hiroyuki Sakakibara

Journal of Functional Foods 107 105652 2023年8月
Social confrontation stress decreases hepatic fibroblast growth factor-21 expression in aged mice.

Wataru Tanaka, Hiroki Matsuyama, Kayoko Shimoi, Daigo Yokoyama, Hiroyuki Sakakibara

Biochemistry and biophysics reports 34 101454 2023年7月
Maltose consumption exacerbates high-fat diet-induced overweight and related parameters in mice

Nanaka Shibazaki, Wataru Tanaka, Yusuke Suzuki, Hiroki Matsuyama, Hibiki Kubota, Kenjiro Ogawa, Daigo Yokoyama, Hiroyuki Sakakibara

Functional Foods in Health and Disease 12(11) 680-691 2022年11月22日
Selective Consumption of Fish Oil at End of the Day Increases the Physiological Fatty Acid Compositions of Eicosapentaenoic Acid and Docosahexaenoic Acid in Mice

Hiroki Matsuzaka, Hiroki Matsuyama, Wataru Tanaka, Hayato Tajiri, Hiroyuki Sakakibara

Molecules 27(4) 1271 2022年2月14日
Beneficial Effects of the Consumption of Hot-Water Extracts of Thinned Immature Mangos (Mangifera indica “Irwin”) on the Hypertriglyceridemia of Apolipoprotein E-Deficient Mice

Hayato Tajiri, Wataru Tanaka, Hiroki Matsuyama, Takuya Sugita, Kenta Hidaka, Daigo Yokoyama, Hiroyuki Sakakibara

Metabolites 12(2) 116 2022年1月25日
Beneficial effects of the consumption of sun‐dried radishes ( Raphanus sativus cv. YR‐Hyuga‐Risou) on dyslipidemia in apolipoprotein E‐deficient mice

Hiroki Matsuyama, Wataru Tanaka, Noriyuki Miyoshi, Tatsuo Miyazaki, Hideyuki Michimoto, Hiroyuki Sakakibara

Journal of Food Biochemistry 45(5) e13727 2021年4月15日
Maternal Quercetin Consumption during Pregnancy May Help Regulate Total Cholesterol/HDL-Cholesterol Ratio without Effect on Cholesterol Levels in Male Progeny Consuming High-Fat Diet

Masakatsu Takashima, Wataru Tanaka, Hiroki Matsuyama, Hayato Tajiri, Hiroyuki Sakakibara

Nutrients 13(4) 1242 2021年4月9日
Subchronic safety evaluation of hot-water extract from thinned immature mangos (Mangifera indica 'Irwin'): 90-days oral toxicity study in rats.

Hayato Tajiri, Wataru Tanaka, Masakatsu Takashima, Hiroki Matsuyama, Takuya Sugita, Kenta Hidaka, Hiroyuki Sakakibara

Toxicology reports 8 1046-1053 2021年
Daily consumption of black soybean (Glycine max L.) seed coat polyphenols attenuates dyslipidemia in apolipoprotein E-deficient mice

Wataru Tanaka, Hiroki Matsuyama, Daigo Yokoyama, Yoko Yamashita, Hitoshi Ashida, Masanobu Sakono, Hiroyuki Sakakibara

Journal of Functional Foods 72 104054 2020年9月
Suitability of a 10% fat diet for use in time-restricted feeding experiments with C57BL/6 mice

Hiroyuki Sakakibara, Hiroki Matsuyama, Wataru Tanaka, Daigo Yokoyama, Shoji Matsumoto, Takashi Sano, Takatoshi Yamashita, Saki Nishimura, Masanobu Sakono

Bioactive Compounds in Health and Disease 3(3) 55-65 2020年3月30日
Subchronic toxicity evaluation of leaves from rabbiteye blueberry (Vaccinium virgatum Aiton) in rats

Wataru Tanaka, Daigo Yokoyama, Yasushi Matsuura, Masahiko Nozaki, Naoya Hirozawa, Hisato Kunitake, Masanobu Sakono, Hiroyuki Sakakibara

Toxicology Reports 6 272-278 2019年
Daily consumption of monoglucosyl-rutin prevents high-fat diet-induced obesity by suppressing gastric inhibitory polypeptide secretion in mice

Daigo Yokoyama, Wataru Tanaka, Yushi Hashizume, Mahamadou Tandia, Masanobu Sakono, Kayoko Shimoi, Hiroyuki Sakakibara

Functional Foods in Health and Disease 8(7) 353 2018年7月31日
Daily Consumption of Bilberry (Vaccinium myrtillus L.) Extracts Increases the Absorption Rate of Anthocyanins in Rats

Chiaki Nohara, Daigo Yokoyama, Wataru Tanaka, Tetsuya Sogon, Masanobu Sakono, Hiroyuki Sakakibara

Journal of Agricultural and Food Chemistry 66(30) 7958-7964 2018年7月3日

共同研究・競争的資金等の研究課題

Fusobacterium nucleatumの大腸癌細胞接着性の菌株差解明と応用

日本学術振興会科学研究費助成事業若手研究 2024年4月 - 2026年3月

田中航
肥満の制圧を企図した脂質の時間生物学的研究：脂質はいつ食べるべきか？

日本学術振興会科学研究費助成事業特別研究員奨励費 2022年3月 - 2023年3月

田中航