2020年
The Structure of Female Consumer Awareness in Purchasing Foods with Fukushima-Sourced Ingredients: The Situation over a Five-Year Period Following the 2011 Earthquake off the Pacific Coast of Tohoku
International Journal of Psychology and Behavioral Sciences
- ,
- ,
- ,
- 巻
- 10
- 号
- 2
- 開始ページ
- 25
- 終了ページ
- 33