Yuma SASAKI

Profile Information

Affiliation: Researcher, Innovative Biogeochemical Technology Group, Division of Climate Change Mitigation Research, Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization

Degree: Doctor of Philosophy (Agriculture)(Mar, 2023, Iwate University)

ORCID ID: https://orcid.org/0000-0003-2301-9313
J-GLOBAL ID: 202001016346821850
researchmap Member ID: R000004748

External link: https://www.naro.go.jp/laboratory/niaes/introduction/chart/0201/index.html

Research Interests

Research Areas

Research History

Education

Oct, 2021 - Mar, 2023

Food science, Bioresources science, The united graduate school of agricultural sciences, iwate university
Apr, 2018 - Mar, 2020

Division of Regional Development and Creativity, Graduate School of Arts and Sciences, Iwate University
Apr, 2014 - Mar, 2018

Agro-bioscience, Faculty of Agriculture, Iwate University

Awards

Mar, 2023

Excellnce Award, The United Graduate School of Agricultural Sciences, Iwate University
Mar, 2023

岩手大学学生表彰奨励賞（個人）, 岩手大学
Nov, 2022

EcoBalance Poster Award, Modeling the relationship between life cycle environmental impacts of ripened peach and food loss reduction induced by transportation packaging, The 15th Biennial International Conference on EcoBalance Organizing Committee

Yuma Sasaki, Rina Shinozaki, Takahiro Orikasa, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, Takeo Shiina
Sep, 2021

2021年度「学会賞（論文賞）」, 青果物輸送における緩衝包装が環境負荷削減に及ぼす影響－輸送振動による損傷を考慮したイチゴのLCA－, 一般社団法人農業食料工学会

佐々木勇麻, 折笠貴寛, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一, 小出章二, 椎名武夫

Papers

Dynamics of N2O production and reduction processes in a soybean field revealed by isotopocule analyses

Sakae Toyoda, Fadwa Damak, Shohei Hattori, Masanori Takeda, Hiroko Akiyama, Yuma Sasaki, Kiwamu Minamisawa

Soil Biology and Biochemistry, 109358-109358, Feb, 2024
Ideal packaging for ripened peaches determined through modeling the relationship between food loss reduction and life cycle environmental impacts

Yuma Sasaki, Takahiro Orikasa, Rina Shinozaki, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, Takeo Shiina

Packaging Technology and Science, 36(4) 253-263, Dec 7, 2022 Peer-reviewedLead author
Determination of the most environmentally friendly packaging for peach during transportation by modeling the relationship between food loss reduction and environmental impact

Yuma Sasaki, Takahiro Orikasa, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, TakeoShiina

Journal of Food Engineering, 331, Oct, 2022 Peer-reviewedLead author
Optimal packaging for strawberry transportation: Evaluation and modeling of the relationship between food loss reduction and environmental impact

Yuma Sasaki, Takahiro Orikasa, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, Takeo Shiina

Journal of Food Engineering, 314 110767, Feb, 2022 Peer-reviewedLead author
Vibration Damage Characteristics of Peach Fruits with Different Firmness

中村宣貴, 佐々木勇麻, 佐々木勇麻, 兼田朋子, 安永円理子, 手塚誉裕, 渡邊高志, 永田雅靖, 椎名武夫

日本食品保蔵科学会誌, 48(1) 21-26, Jan, 2022 Peer-reviewed
Shock Damage Characteristics of Peach Fruits with Different Firmness

Nakamura Nobutaka, Sasaki Yuma, Kaneta Tomoko, Yasunaga Eriko, Tezuka Takahiro, Watanabe Takashi, Nagata Masayasu, Shiina Takeo

Journal of Japan Association of Food Preservation Scientists, 47(3) 131-137, May, 2021 Peer-reviewed
Life cycle assessment of peach transportation considering trade-off between food loss and environmental impact

Yuma Sasaki, Takahiro Orikasa, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, Takeo Shiina

The International Journal of Life Cycle Assessment, 26(4) 822-837, Apr, 2021 Peer-reviewedLead author
Cumulative Respiration-Based Regression Analysis of the Physical Changes in Peach Fruits at Different Storage Temperatures

Nakamura Nobutaka, Sasaki Yuma, Kaneta Tomoko, Yasunaga Eriko, Tezuka Takahiro, Watanabe Takashi, Nagata Masayasu, Shiina takeo

Journal of Japan Association of Food Preservation Scientists, 47(1) 11-18, Feb, 2021 Peer-reviewed
Influence of Plastic Package on Reduction of Environmental Burden during Distribution of Fruit and Vegetables -Life Cycle Assessment (LCA) of Strawberry Considering Damage by Transport Vibration-

Yuma SASAKI, Takahiro ORIKASA, Nobutaka NAKAMURA, Kiyotada HAYASHI, Yoshihito YASAKA, Naoki MAKINO, Koichi SHOBATAKE, Shoji KOIDE, Takeo SHIINA

Journal of the Japanese Society of Agricultural Machinery and Food Engineers, 82(1) 65-76, Jan, 2020 Peer-reviewedLead author
Environmental Impact Assessment during Dried Cabbage Production Process based on LCA –Possibility of Environmental Burden Reduction by Blanching Treatment–

Yuma SASAKI, Takahiro ORIKASA, Takashi WATANABE, Takeo SHIINA, Mikinori TSUIKI, Shoji KOIDE

Journal of Life Cycle Assessment, Japan, 15(2) 174-187, 2019 Peer-reviewedLead author

Misc.

Estimation of the vulnerability of peach fruit against shock at different storage temperatures

N. Nakamura, Y. Sasaki, D. Ciptaningtyas, T. Kaneta, E. Yasunaga, T. Tezuka, T. Watanabe, M. Nagata, T. Shiina

Acta Horticulturae, 1364(1) 437-444, Apr, 2023 Peer-reviewed
A basic study on damage reduction during distribution by controlling fruit firmness of peach fruits

中村宣貴, 佐々木勇麻, 兼田朋子, 安永円理子, 手塚誉裕, 渡邊高志, 永田雅靖, 椎名武夫

農業環境工学関連学会合同大会講演要旨集(CD-ROM), 2023, 2023
LCA手法に基づく環境負荷量を推定する簡易計算式の構築-MA包装による消費期限延長効果を考慮したホウレンソウのケーススタディ-

佐々木勇麻, 佐々木勇麻, 折笠貴寛, 折笠貴寛, 高岡龍, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一 …

農業食料工学会年次大会講演要旨, 80th (CD-ROM), 2022
Impact of Food Loss by Injury on Environmental Load in Truck Transportation of Fruits by Life Cycle Assessment

Takahiro ORIKASA, Yuma SASAKI

97(1129) 21-25, Jan, 2022
Dataset for life cycle assessment of strawberry-package supply chain with considering food loss during transportation

Yuma Sasaki, Takahiro Orikasa, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, Takeo Shiina

Data in Brief, 39 107473-107473, Dec, 2021

Books and Other Publications

CO2排出量の算出と削減事例

折笠貴寛, 佐々木勇麻 (Role: Joint author, 第3章温室効果ガス排出量の評価事例「第8節緩衝包装による青果物のロス削減が環境負荷に及ぼす影響」)

技術情報協会, Sep 29, 2023 (ISBN: 9784861049811)

Presentations

LCIデータベースに採用される農地由来のGHG直接排出量推計モデルにおける精度の可視化

佐々木勇麻, 湯龍龍

第19回日本LCA学会研究発表会, Mar 8, 2024
収穫後モモの果実かたさ制御による損傷低減に関する基礎的研究

中村宣貴, 佐々木勇麻, 兼田朋子, 安永円理子, 手塚誉裕, 渡邊高志, 永田雅靖, 椎名武夫

農業環境工学関連学会2023年合同大会, Aug 7, 2023
プラスチックは本当に環境悪なのか？ ―緩衝包装によるイチゴ・モモのロス削減が環境負荷に及ぼす影響―

佐々木勇麻, 折笠貴寛, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一, 小出章二, 椎名武夫

農業食料工学会第6回食料・食品工学部会シンポジウム, May 13, 2023
Simple evaluation model for life cycle assessment of spinach considering food waste reduction via modified atmosphere packaging

Yuma Sasaki, Takahiro Orikasa, Ryu Takaoka, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, Takeo Shiina

The XX CIGR World Congress 2022, Dec 8, 2022
Modeling the relationship between life cycle environmental impacts of ripened peach and food loss reduction induced by transportation packaging

Yuma Sasaki, Rina Shinozaki, Takahiro Orikasa, Nobutaka Nakamura, Kiyotada Hayashi, Yoshihito Yasaka, Naoki Makino, Koichi Shobatake, Shoji Koide, Takeo Shiina

The 15th Biennial International Conference on EcoBalance, Nov 1, 2022
LCA手法に基づく環境負荷量を推定する簡易計算式の構築－MA包装による消費期限延長効果を考慮したホウレンソウのケーススタディ－

佐々木勇麻, 折笠貴寛, 高岡龍, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一, 小出章二, 椎名武夫

第80回農業食料工学会年次大会（オンライン開催）, Sep 14, 2022
Estimation of the vulnerability of peach fruits against shock under different storage temperatures as the result of firmness change

N. Nakamura, Y. Sasaki, D. Ciptaningtyas, T. Kaneta, E. Yasunaga, T. Tezuka, T. Watanabe, M. Nagata, T. Shiina

The 31st International Horticultural Congress, Aug, 2022
Insights into nitrous oxide reduction by soybean inoculated with Bradyrhizobium from concentration and isotopocule data in a field

F. Damak, S. Toyoda, M. Takeda, H. Akiyama, Y. Sasaki, K. Minamisawa

10th International Symposium on Isotopomers (ISI) and 12th Isotopes Conference, May 30, 2022
モモ輸送時における「損傷発生と環境負荷の関係」のモデル化と最適包装条件の検討

佐々木勇麻, 折笠貴寛, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一, 小出章二, 椎名武夫

第79回農業食料工学会年次大会（オンライン開催）, Sep 15, 2021
異なる緩衝包装による損傷率の違いがモモ輸送時の環境負荷に及ぼす影響

佐々木勇麻, 折笠貴寛, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一, 小出章二, 椎名武夫

第15回日本LCA学会研究発表会, Mar, 2020
輸送時の振動による損傷を考慮したイチゴのライフサイクルアセスメント

佐々木勇麻, 折笠貴寛, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一, 小出章二, 椎名武夫

2019年農業食料工学会・農業施設学会・国際農業工学会第6部会合同国際大会, Sep 4, 2019
青果物輸送における緩衝包装が環境負荷削減に及ぼす影響―輸送振動による損傷を考慮したイチゴのLCA―

佐々木勇麻, 折笠貴寛, 中村宣貴, 林清忠, 八坂慶仁, 牧野直樹, 正畠宏一, 小出章二, 椎名武夫

農業食料工学会東北支部令和元年度支部大会, Aug 27, 2019
Quantitative Evaluation of Environmental Burden Reduction for Blanching Pretreatment during Dried Cabbage Production Process

Yuma SASAKI, Takahiro ORIKASA, Takashi WATANABE, Shoji KOIDE

The 13th Biennial International Conference on EcoBalance, Oct 11, 2018
LCA手法に基づく乾燥キャベツ製造工程における環境影響評価―ブランチング処理に伴う環境負荷低減の可能性

佐々木勇麻, 折笠貴寛, 小出章二

農業環境工学関連5学会2018年合同大会, Sep 11, 2018
ブランチング処理がもたらす環境負荷削減効果の検討―LCA手法に基づく乾燥キャベツのケーススタディ―

佐々木勇麻, 折笠貴寛, 小出章二

2018年農業食料工学会東北・北海道支部合同年次大会, Aug 27, 2018
Influence of Blanching Treatment on Environmental Burden Reduction during Dried Cabbage Production Process

Yuma SASAKI, Takahiro ORIKASA, Takashi WATANABE, Shoji KOIODE

The 13th Meeting of the Institute of Life Cycle Assessment, Japan, Mar 7, 2018

Profile Information

Research Interests

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Research History

Education

Awards

Papers

Misc.

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