Papers

Peer-reviewed
Sep 25, 2010

Supplementation of green tea catechins in dentifrices suppresses gingival oxidative stress and periodontal inflammation.

Archives of Oral Biology
  • Takayuki Maruyama
    • ,
  • Takaaki Tomofuji
    • ,
  • Yasumasa Endo
    • ,
  • Koichiro Irie
    • ,
  • Tetsuji Azuma
    • ,
  • Daisuke Ekuni
    • ,
  • Naofumi Tamaki
    • ,
  • Tatsuo Yamamoto
    • ,
  • Manabu Morita
Volume
Vol.56
Number
No.1
First page
48
Last page
53
Language
English
Publishing type
Research paper (scientific journal)
DOI
10.1016/j.archoralbio.2010.08.015
adding green tea catechins to a dentifrice may contribute to prevention of periodontal inflammation by decreasing gingival oxidative stress and expression of pro-inflammatory cytokines.
Link information
DOI
https://doi.org/10.1016/j.archoralbio.2010.08.015
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/20869695
ID information
  • DOI : 10.1016/j.archoralbio.2010.08.015
  • ISSN : 1879-1506
  • Pubmed ID : 20869695
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