論文

査読有り
2013年1月

Upregulation of Superoxide Dismutase Activity in the Intestinal Tract Mucosa of Germ-Free Mice

JOURNAL OF VETERINARY MEDICAL SCIENCE
  • Yuu Dobashi
  • ,
  • Hisashi Yoshimura
  • ,
  • Eriko Atarashi
  • ,
  • Kimimasa Takahashi
  • ,
  • Atsushi Tohei
  • ,
  • Hiromi Amao

75
1
開始ページ
49
終了ページ
54
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.1292/jvms.12-0248
出版者・発行元
JAPAN SOC VET SCI

Superoxide dismutase (SOD) catalyzes the breakdown of superoxide into hydrogen peroxide and oxygen in the antioxidant defense system. We had reported that the SOD activities in the ceca of germ-free (GF) mice were significantly higher than those in conventional (CV) mice. In this study, we confirmed the location where SOD activity and protein expression increased in the ceca of GF mice. An immunohistochemical analysis and total SOD activity assay were conducted using the mucosa and other remaining tissues in the ceca. In addition to SOD activity in the ceca, 4 sites of intestinal (duodenal, jejunal, ileal and colonic) mucosae in GF mice were compared with those of CV mice. Total SOD activity in the cecal mucosa of GF mice was significantly higher than that in CV mice (P<0.01)and the intensity of CuZnSOD-positive cells in cecal mucosa was increased in all GF mice. Total and CuZnSOD activities in the duodenal, jejunal, ileal, cecal and colonic mucosae of GF mice were significantly higher than those in CV mice (P<0.05, or P<0.01). Furthermore, CuZnSOD mRNA showed similar tendencies with respect to these activities. Our results suggest for the first time that upregulation of SOD activity occurs in the entire intestinal mucosa of GF mice.

リンク情報
DOI
https://doi.org/10.1292/jvms.12-0248
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/22972468
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000325483500008&DestApp=WOS_CPL
ID情報
  • DOI : 10.1292/jvms.12-0248
  • ISSN : 0916-7250
  • eISSN : 1347-7439
  • PubMed ID : 22972468
  • Web of Science ID : WOS:000325483500008

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