論文

査読有り
2016年3月

CO2 sequestration utilizing basic-oxygen furnace slag: Controlling factors, reaction mechanisms and V-Cr concerns

JOURNAL OF ENVIRONMENTAL SCIENCES
  • Tung-Hsin Su
  • ,
  • Huai-Jen Yang
  • ,
  • Yen-Hong Shau
  • ,
  • Eiichi Takazawa
  • ,
  • Yu-Chen Lee

41
開始ページ
99
終了ページ
111
記述言語
英語
掲載種別
研究論文(学術雑誌)
DOI
10.1016/j.jes.2015.06.012
出版者・発行元
SCIENCE PRESS

Basic-oxygen furnace slag (BOF-slag) contains >35% CaO, a potential component for CO2 sequestration. In this study, slag-water-CO2 reaction experiments were conducted with the longest reaction duration extending to 96 hr under high CO2 pressures of 100-300 kg/cm(2) to optimize BOF-slag carbonation conditions, to address carbonation mechanisms, and to evaluate the extents of V and Cr release from slag carbonation. The slag carbonation degree generally reached the maximum values after 24 hr slag-water-CO2 reaction and was controlled by slag particle size and reaction temperature. The maximum carbonation degree of 71% was produced from the experiment using fine slag of <= 0.5 mm under 100 degrees C and a CO2 pressure of 250 kg/cm(2) with a water/slag ratio of 5. Vanadium release from the slag to water was significantly enhanced (generally >2 orders) by slag carbonation. In contrast, slag carbonation did not promote chromium release until the reaction duration exceeded 24 hr. However, the water chromium content was generally at least an order lower than the vanadium concentration, which decreased when the reaction duration exceeded 24 hr. Therefore, long reaction durations of 48-96 hr are proposed to reduce environmental impacts while keeping high carbonation degrees. Mineral textures and water compositions indicated that Mg-wustite, in addition to CaO-containing minerals, can also be carbonated. Consequently, the conventional expression that only considered carbonation of the CaO-containing minerals undervalued the CO2 sequestration capability of the BOF-slag by similar to 20%. Therefore, the BOF-slag is a better CO2 storage medium than that previously recognized. (C) 2015 The Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences. Published by Elsevier B.V.

リンク情報
DOI
https://doi.org/10.1016/j.jes.2015.06.012
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/26969055
Web of Science
https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000373231400012&DestApp=WOS_CPL
ID情報
  • DOI : 10.1016/j.jes.2015.06.012
  • ISSN : 1001-0742
  • eISSN : 1878-7320
  • PubMed ID : 26969055
  • Web of Science ID : WOS:000373231400012

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