MISC

2001年

Enzymic feruloylation of arabinoxylan-trisaccharide by feruloyl-coA: Arabinoxylan-trisaccharide O-hydroxycinnamoyl transferase from Oryza sativa

Planta
  • Tomoko Yoshida-Shimokawa
  • ,
  • Shigeki Yoshida
  • ,
  • Koichi Kakegawa
  • ,
  • Tadashi Ishii

212
3
開始ページ
470
終了ページ
474
記述言語
英語
掲載種別
DOI
10.1007/s004250000490

Feruloyl-CoA:arabinoxylan-trisaccharide O-hydroxycinnamoyl transferase, which catalyzes the transfer of ferulic acid from Fer-CoA to arabinoxylan-trisaccharide in the formation of feruloyl arabinoxylan-trisaccharide (Fer-AXX), has been found in an ionically bound fraction and a cytosol fraction of suspension-cultured rice (Oriza sativa L. cv. Nipponbare) cells. Analysis of reaction products by high-performance liquid chromatography showed the formation of product A, which is one of the transfer products having the same retention time as authentic Fer-AXX. Product A was purified by reverse-phase chromatographies to characterize its structure. The isolated product A showed the same ultraviolet spectrum and molecular weight on fast atom bombardment mass spectrometric analysis as those of authentic Fer-AXX. Alakaline saponification of product A released ferulic acid and oligosaccharide. The released oligosaccharide consisted of arabinose and xylose in a molar ratio of 1:2. These results support the identity of product A as feruloylated arabinoxylan-trisaccharide and show the existence of a feruloyltransferase catalyzing the feruloylation of a hemicellulosic fragment.

リンク情報
DOI
https://doi.org/10.1007/s004250000490
PubMed
https://www.ncbi.nlm.nih.gov/pubmed/11289614
ID情報
  • DOI : 10.1007/s004250000490
  • ISSN : 0032-0935
  • PubMed ID : 11289614
  • SCOPUS ID : 0035123125

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