2012年
女子大学生における高脂肪食品に対する潜在的態度の検討
社会心理学研究
- ,
- ,
- 巻
- 27
- 号
- 2
- 開始ページ
- 101
- 終了ページ
- 108
- 記述言語
- 日本語
- 掲載種別
- DOI
- 10.14966/jssp.KJ00007905890
- 出版者・発行元
- 日本社会心理学会
This study investigated implicit attitudes toward high-fat foods among female undergraduate students. The existence of conflict between implicit negative attitudes and approach attitudes toward high-fat foods was predicted. Implicit attitudes were measured using the Implicit Association Test (IAT; Greenwald, McGhee, & Schwartz, 1998). This test has two attribute categories: positive-negative and approach-avoidance. In Experiment 1, food stimuli were presented using words. The results showed an implicit negative attitude toward high-fat foods, but no approach attitude. In Experiment 2, pictures were used as food stimuli. Here, the results showed both an implicit negative attitude and an implicit approach attitude toward high-fat food. However, no difference was seen in implicit attitude toward high-fat foods between the group with high intention of intake restraint and the group with low intention. These results partly supported the prediction for this study. The relationships of implicit negative attitudes and implicit approach attitudes toward high-fat foods, and eating behavior, were discussed.
- リンク情報
- ID情報
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- DOI : 10.14966/jssp.KJ00007905890
- ISSN : 0916-1503
- CiNii Articles ID : 110009328071
- CiNii Books ID : AN10049127